@misc{indiciaecba5f13da717,
  title = {A possible contribution of decrease in free fatty acids to low serum triglyceride levels after diets supplemented with n-6 and n-3 polyunsaturated fatty acids.},
  author = {P Singer and M Wirth and I Berger},
  year = {1990},
  doi = {10.1016/0021-9150(90)90162-c},
  url = {https://pubmed.ncbi.nlm.nih.gov/2146966/},
  note = {Source identifier: 2146966}
}