@misc{indiciae8ac52921d3b7,
  title = {CO and O2 complexes of soybean leghemoglobins: pH effects upon infrared and visible spectra. Comparisons with CO and O2 complexes of myoglobin and hemoglobin.},
  author = {W H Fuchsman and C A Appleby},
  year = {1979},
  doi = {10.1021/bi00574a030},
  url = {https://pubmed.ncbi.nlm.nih.gov/34425/},
  note = {Source identifier: 34425}
}