@misc{indiciaefd65a6555eb6,
  title = {Sulphite stabilization and high-performance liquid chromatographic determination: a reference method for free and reversibly bound sulphite in food.},
  author = {C R Warner and D H Daniels and D E Pratt and F L Joe and T Fazio and G W Diachenko},
  doi = {10.1080/02652038709373652},
  url = {https://pubmed.ncbi.nlm.nih.gov/3678531/},
  note = {Source identifier: 3678531}
}