TY  - RPRT
TI  - Food.
AU  - J A Yeransian
AU  - K G Sloman
AU  - A K Foltz
PY  - 1979
DO  - 10.1021/ac50041a006
UR  - https://pubmed.ncbi.nlm.nih.gov/380402/
ID  - 380402
ER  -