@misc{indiciaeac298a191fd3,
  title = {Hemoglobin and meat iron absorption.},
  author = {T Hazell and D A Ledward and R J Neale},
  year = {1982},
  doi = {10.1093/ajcn/36.1.187},
  url = {https://pubmed.ncbi.nlm.nih.gov/7091030/},
  note = {Source identifier: 7091030}
}