@misc{indiciaea027db8db0af,
  title = {Nonenzymatic glycation of transferrin: decrease of iron-binding capacity and increase of oxygen radical production.},
  author = {S Fujimoto and N Kawakami and A Ohara},
  year = {1995},
  doi = {10.1248/bpb.18.396},
  url = {https://pubmed.ncbi.nlm.nih.gov/7550090/},
  note = {Source identifier: 7550090}
}