TY  - RPRT
TI  - Improved methods for dietary appraisal.
AU  - A Alberti-Fidanza
AU  - M Porrini
PY  - 1994
DO  - 10.1159/000423781
UR  - https://pubmed.ncbi.nlm.nih.gov/7695586/
ID  - 7695586
ER  -