@misc{indiciae891b576f3d9d,
  title = {Do Escherichia coli susceptibilities to various antibiotics decrease in the presence of polyunsaturated fatty acids? A preliminary report.},
  author = {E J Giamarellos-Bourboulis and P Grecka and A D Asteriou and M Grammatikou and H Giamarellou},
  year = {1994},
  doi = {10.1080/1120009x.1994.11741127},
  url = {https://pubmed.ncbi.nlm.nih.gov/8071677/},
  note = {Source identifier: 8071677}
}