@misc{indiciae61f85d55b558,
  title = {Ascorbic acid bioavailability in foods and supplements.},
  author = {J F Gregory},
  year = {1993},
  doi = {10.1111/j.1753-4887.1993.tb03059.x},
  url = {https://pubmed.ncbi.nlm.nih.gov/8302486/},
  note = {Source identifier: 8302486}
}