@misc{indiciae44872c3ea2b8,
  title = {Controlling microbial contamination on beef and lamb meat during processing.},
  author = {P R Widders and K J Coates and S Warner and J C Beattie and I R Morgan and M W Hickey},
  year = {1995},
  doi = {10.1111/j.1751-0813.1995.tb03521.x},
  url = {https://pubmed.ncbi.nlm.nih.gov/8526812/},
  note = {Source identifier: 8526812}
}