TY  - RPRT
TI  - RE: "CAUSES". Its relevance to a problem in nutritional practice.
AU  - G R Wadsworth
AU  - J R Robson
PY  - 1977
DO  - 10.1093/oxfordjournals.aje.a112437
UR  - https://pubmed.ncbi.nlm.nih.gov/879164/
ID  - 879164
ER  -