@misc{indiciae7ac5f5a1f595,
  title = {Increase in heart glutathione redox ratio and total antioxidant capacity and decrease in lipid peroxidation after vitamin E dietary supplementation in guinea pigs.},
  author = {C Rojas and S Cadenas and M López-Torres and R Pérez-Campo and G Barja},
  year = {1996},
  doi = {10.1016/s0891-5849(96)00223-7},
  url = {https://pubmed.ncbi.nlm.nih.gov/8937878/},
  note = {Source identifier: 8937878}
}