PubMed Health⌕ Search

PubMed · 13871982

Methods in structural polysaccharide chemistry.

Abstract

The source did not provide an abstract. Follow the original record for more information.

Explore related subjects

Keep this discovery

Explore connections, maps & timelines

BibTeXRIS

H O BOUVENG, B LINDBERG. 1960. Methods in structural polysaccharide chemistry.. https://doi.org/10.1016/s0096-5332(08)60185-x

Cite the original work for its findings. Save a collection to share your selection of sources.

KEEP EXPLORING

Related citations

New insights into water-phospholipid model membrane interactions.

Modulating the relative humidity (RH) of the ambient gas phase of a phospholipid/water sample for modifying the activity of phospholipid-sorbed water [humidity-controlled osmotic stress methods, J. Chem. Phys. 92 (1990) 4519 and J. Phys. Chem. 96 (1992) 446] has opened a new field of research of paramount importance. New types of phase transitions, occurring at specific values of this activity, have been then disclosed. Hence, it is become recognized that this activity, like the temperature T, is an intensive parameter of the thermodynamical state of these samples. This state can be therefore changed (phase transition) either, by modulating T at a given water activity (a given hydration level), or, by modulating the water activity, at a given T. The underlying mechanisms of these two types of transition differ, especially when they appear as disorderings of fatty chains. In lyotropic transitions, this disordering follows from two thermodynamical laws. First, acting on the activity (the chemical potential) of water external to a phospholipid/water sample, a transbilayer gradient of water chemical potential is created, leading to a transbilayer flux of water (Fick's law). Second, water molecules present within the hydrocarbon region of this phospholipid bilayer interact with phospholipid molecules through their chemical potential (Gibbs-Duhem relation): the conformational state of fatty chains (the thermodynamical state of the phospholipid molecules) changes. This process is slow, as revealed by osmotic stress time-resolved experiments. In thermal chain-melting transitions, the first rapid step is the disordering of fatty chains of a fraction of phospholipid molecules. It occurs a few degrees before the main transition temperature, T(m), during the pretransition and the sub-main transition. The second step, less rapid, is the redistribution of water molecules between the different parts of the sample, as revealed by T-jump time-resolved experiments. Finally, in lyotropic and thermal transitions, hydration and conformation are linked but the order of anteriority of their change, in each case, is probably not the same. In this review, first, the interactions of phospholipid submolecular fragments and water molecules, in the interfacial and hydrocarbon regions of phospholipid/water multibilayer stacks, will be described. Second, the coupling of the conformational states of phospholipid and water molecules, during thermal and lyotropic transitions, will be demonstrated through examples.

Chemistry, Physical↗

Photophysical aspects of single-molecule detection by two-photon excitation with consideration of sequential pulsed illumination.

An important goal in single molecule fluorescence correlation spectroscopy is the theoretical simulation of the fluorescence signal stemming from individual molecules and its autocorrelation function. The simulation approaches developed up to now are based exclusively on continuous-wave (cw) illumination and consequently on cw-excitation. However, this approximation is no longer valid in the case of two-photon excitation, for which pulsed illumination is usually employed. We present a novel theoretical model for the simulation of the fluorescence signal of single molecules and its autocorrelation function with consideration of the time dependence of the excitation flux and thus of all illumination-dependent photoprocesses: two-photon excitation, induced emission and photobleaching. Further important characteristics of our approach are the consideration of the dependence of the photobleaching rate on illumination and the low intersystem-crossing rates of the studied coumarins. Moreover, using our approach, we can predict quantitatively the effect of the laser pulse width on the fluorescence signal of a molecule, that is, the contributions of the photobleaching and saturation effects, and thus we can calculate the optimal laser pulse width. The theoretical autocorrelation functions were fitted to the experimental data, and we could ascertain a good agreement between the resulting and the expected parameters. The most important parameter is the photobleaching constant sigma, the cross section of the transition Sn<--S1, which characterises the photostability of the molecules independent of the experimental conditions. Its value is 1.7 x 10(-23) cm2 for coumarin 153 and 5 x 10(-23) cm2 for coumarin 314.

Chemistry, Physical↗

Dissolution of crystallites: surface energetic control and size effects.

Traditional understanding of dissolution assumes that the reaction is spontaneous and continues until equilibrium is reached. This paper presents theoretical and experimental data to support a dissolution mechanism that involves the existence of critical conditions for dissolution, in which the reaction is accompanied by the formation of pits and the subsequent displacement of pit steps. The accompanying increase in surface roughness leads to changes in surface energy with losses of crystal mass that are positive rather than negative and the existence of critical dissolution conditions. Critical pits and dissolution steps are verified experimentally and a relationship between the size and rate of displacement of steps is also demonstrated, in which the rate decreases with size and approaches zero at a critical size, r*. These microscopic step dynamics are consistent with the observed size-effects in bulk dissolution, which cannot be explained using traditional dissolution theories. The observed size effects include self-inhibition, in which the dissolution rate decreases with extent of reaction, dissolution suppression, and periodic resumption. These interesting dissolution phenomena are only readily displayed when the sizes of dissolving crystallites fall in the same range as the critical size (i.e., within 50r*). It is interesting to note that natural biominerals and many nanoparticles fall into this category, so that their suspensions can be dynamically stabilized without dissolution in undersaturated supporting media. The current research implies that dissolution kinetics cannot be understood well without appealing to fundamental physical concepts about the energetic control of dissolution steps on a molecular level. A new dissolution model for crystallites is introduced systemically.

Chemistry, Physical↗