PubMed · 4501948
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B L Lutz, J D Whisenand. 1972. A pilot program for dental disease control.. https://pubmed.ncbi.nlm.nih.gov/4501948/
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The ability to utilize glucose and the weaker sugar acidogen, galactose, was surveyed in salivary sediment, pooled dental plaque, and in pure cultures of the bacteria that numerically comprise most of the bacteria in these mixed microbial systems. Except for a veillonella isolate, which showed no uptake of either sugar, glucose was utilized more rapidly than galactose by the 27 pure cultures tested and by both sediment and plaque. This sugar difference was also seen for two other measures of glycolysis, formation of acid and previously studied ability to produce an acidic pH. Rates of uptake of the two sugars by individual pure cultures varied considerably. Generally, the Gram-positive bacteria utilized glucose and galactose at rates similar to those seen with salivary sediment and dental plaque, whereas the Gram-negative cultures tested showed much slower uptakes. Bacteria previously identified as arginolytic had lower glucose and galactose uptake rates than similar non-arginolytic micro-organisms. This, together with the ability to produce base from arginine, would explain their tendency to produce a less acidic pH. In pure culture mixtures, uptakes were generally predictable and indicated an averaging effect. When the microbial compositions of salivary sediment or dental plaque were altered by mixing with pure cultures of high glucolytic activity, such as many of the Gram-positives, glucose uptake was enhanced. The opposite was observed when the less glucolytic Gram-negative bacteria were similarly incorporated. As well as determining the glucose and galactose uptake rates of the various bacteria that collectively comprise the bulk of the salivary sediment and supragingival plaque microfloras, this study has shown how variation in microbial composition affects sugar uptake rates and has indicated how microbial composition could be manipulated to produce dental plaques with different capacities to ferment sugars and presumably different cariogenicities.
Helicobacter pylori is now generally accepted as a key etiologic agent in peptic ulcer disease as well as in gastric cancer. Dental plaque has been implicated as a possible source of H. pylori by studies that used culture, biochemical, nucleic acid, and immunologic analyses. Variation in the sensitivities of detection by these different reported assays may reflect the methods used, technical difficulties, microbiota complexes, geographic distribution, and host response. The finding of H. pylori in dental plaque also suggested that dental workers may be at increased risk of acquiring H. pylori infection from occupational exposure. We review the available data concerning the presence of this important pathogen in the oral cavity and its potential to be acquired by dental workers. Knowledge of this organism's route of transmission may aid in the development of therapeutic procedures to stop its potential spread.
The purpose of the present study was to evaluate the effect of an electronic toothbrush on established plaque and gingivitis in a 5-month clinical trial. This electronic toothbrush sends approximately a 0.15 mA current through the brushhead which presumedly enhances the efficacy of the brush in plaque elimination. For this study, 80 volunteers (non-dental University students) were selected on the basis of having moderate gingival inflammation. At baseline, plaque and bleeding upon probing were assessed on the vestibular, mesio-vestibular, distovestibular and lingual surfaces using the 'half-mouth' design. After 2-months and 5-months, these clinical indices were again recorded. At each assessment, the participants received a new brushhead. All baseline indices appeared to be well-balanced. A mean Silness and Löe plaque score of 1.70 and 1.64 were found in the control and test groups, respectively. Little change was observed from baseline to 5-months. The Quigley and Hein plaque index behaved comparably. The mean bleeding upon probing score at baseline was 1.43 and 1.39 for the control and test group, respectively. Little to no improvement was observed in the course of this study. No beneficial effect could be shown for this 'electronic' design of manual toothbrush.