PubMed · 6712147
Interference by thimerosal in cholesterol estimation by the CHOD-PAP method.
Abstract
We report that interference with the cholesterol assay using the cholesterol oxidase: p-aminophenazone method which is observed during lipoprotein preparation, is caused by the anti-bacterial agent thimerosol used in the preparation. We suggest that an alternative anti-bacterial agent should be used in these circumstances.
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C J Briggs, D Anderson, R A Muirhead. 1984. Interference by thimerosal in cholesterol estimation by the CHOD-PAP method.. https://doi.org/10.1177/000456328402100213
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