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Rhizobium meliloti host range nodH gene determines production of an alfalfa-specific extracellular signal.

The Rhizobium meliloti nodH gene is involved in determining host range specificity. By comparison with the wild-type strain, NodH mutants exhibit a change in host specificity. That is, although NodH mutants lose the ability to elicit root hair curling (Hac-), infection threads (Inf-), and nodule meristem formation (Nod-) on the homologous host alfalfa, they gain the ability to be Hac+ Inf+ Nod+ on a nonhomologous host such as common vetch. Using root hair deformation (Had) bioassays on alfalfa and vetch, we have demonstrated that sterile supernatant solutions of R. meliloti cultures, in which the nod genes had been induced by the plant flavone luteolin, contained symbiotic extracellular signals. The wild-type strain produced at least one Had signal active on alfalfa (HadA). The NodH- mutants did not produce this signal but produced at least one factor active on vetch (HadV). Mutants altered in the common nodABC genes produced neither of the Had factors. This result suggests that the nodABC operon determines the production of a common symbiotic factor which is modified by the NodH product into an alfalfa-specific signal. An absolute correlation was observed between the specificity of the symbiotic behavior of rhizobial cells and the Had specificity of their sterile filtrates. This indicates that the R. meliloti nodH gene determines host range by helping to mediate the production of a specific extracellular signal.

Escherichia coli↗

Digestion of cell-wall monosaccharides of ryegrass and alfalfa hays by the ruminal bacteria Fibrobacter succinogenes and Butyrivibrio fibrisolvens.

The ruminal bacteria Fibrobacter succinogenes strains S85 and BL2 were grown in monocultures or in coculture with strain D1 of Butyrivibrio fibrisolvens, and the solubilization of ryegrass and alfalfa cell walls (CW) and digestion of CW monosaccharides were measured. Fibrobacter succinogenes monocultures and cocultures with B. fibrisolvens D1 degraded 58-69% of ryegrass CW, solubilizing 67-78% of CW glucose, 65-71% of CW xylose, 69-75% of hemicellulose, and 68-77% of total CW monosaccharides. When grown on alfalfa CW, those cultures degraded 28-39% of alfalfa CW, solubilizing 42-58% of CW glucose, 30-36% of CW xylose, and 37-45% of hemicellulose. With respect to both substrates, F. succinogenes strains solubilized CW carbohydrates better than did B. fibrisolvens D1. Complementary interaction between B. fibrisolvens D1 and the F. succinogenes strains was identified with respect to the utilization of some solubilized carbohydrates, but not with respect to the extent of CW solubilization, which was determined mainly by the F. succinogenes strains. For both substrates, utilization of cellulose by F. succinogenes monocultures was high (96-98%), whereas that of hemicellulose was lower (24-26% in ryegrass and 49-50% in alfalfa). Under scanning electron microscopy, F. succinogenes bacterial cells attached to and colonized on CW particles were characterized by the appearance of protuberant surface structures that we have identified as "polycellulosome complexes."

Animals↗

Abundance of immunoreactive thyrotropin-releasing hormone-like material in the alfalfa plant.

Immunoreactive TRH (IR-TRH) is found in high concentrations (157 +/- 6 ng/g) in extracts of a plant, alfalfa. On high performance liquid chromatography (HPLC), most alfalfa TRH showed an increased retention time compared to synthetic TRH. Since the plant extract eluted after synthetic TRH on both Sephadex G-10 and Biogel P-2 chromatography, it does not appear to be an aggregate or a "big" TRH. Incubation with rat serum caused degradation of alfalfa TRH at a rate similar to synthetic TRH. Since the antibody against TRH is highly specific for the N and C terminal ends of the molecule, a point change at the His could explain the nature of alfalfa TRH. The biologic function of material resembling a mammalian hypothalamic releasing factor in this location is unknown, but its presence in the plant kingdom may have evolutionary significance.

Animals↗

Glandular-haired alfalfa resistance to potato leafhopper (Homoptera: Cicadellidae) and hopperburn: development of resistance indices.

Eight proprietary genotypes of glandular-haired alfalfa, Medicago sativa L., supplied by two different companies, were compared for the degree and types of resistance to the potato leafhopper, Ernpoasca fabae (Harris), and hopperburn. A tube cage no-choice bioassay was developed to test leafhopper mortality, feeding, settling preferences, severity of hopperburn symptoms (in this case, defined as both yellowing and stem growth reduction), and trichome density and type on feeding sites. Leafhopper mortality was both strongly and significantly associated with feeding and leaf trichome density; decreased hopperburn symptom severity was weakly, although significantly, associated with increased mortality. To quantify hopperburn in terms of both yellowing and stem growth reduction, we developed a ranking system that reduces overall hopperburn expression to a single number that considers the varying responses to both types of symptoms. Great variability in leafhopper settling, leafhopper mortality, and stem glandular trichome density was detected among alfalfa genotypes, suggesting that genotypic differences may be based on the concentration and/or chemical constituency of the trichome exudates. We postulate that, among variably resistant genotypes of glandular-haired alfalfa, differences among leafhopper responses and hopperburn severity are linked to forced movement from the stems to the leaves as refuge feeding sites. Principal component analysis was performed to reduce the 10 variables down to five biologically significant factors. Scores for these factors were then used to develop resistance indices for potato leafhopper resistance, hopperburn resistance, and an overall glandular-haired alfalfa resistance index.

Animals↗

Effects of three-dimensional and color patterns on nest location and progeny mortality in alfalfa leafcutting bee (Hymenoptera: Megachilidae).

ABSTRACT In alfalfa, Medicago sativa L., seed production where high bee densities are released, alfalfa leafcutting bee, Megachile rotundata (F.) (Hymenoptera: Megachilidae), females may enter several nesting holes before locating their nests. Such levels of "wrong hole" visits lead to an increase in the time spent by females locating their own nests, thereby decreasing alfalfa pollination efficiency and possibly healthy brood production. The objectives of this study were to determine the effect of different nesting board configurations in commercial alfalfa leafcutting bee shelters (separating nesting boards, applying a three-dimensional pattern to the boards, applying a color contrast pattern, or applying a combination of three-dimensional and color contrast patterns) on nest location performance, on the incidence of chalkbrood disease, and on the incidence of broodless provisions. Separating the nesting boards inside shelters improved the ability of females to locate their nests. An increase in nest location performance also occurred in boards with the three-dimensional pattern and the combined three-dimensional and color contrast pattern, compared with the uniform board (a standard configuration currently used commercially). The percentage of provisioned cells that were broodless was not statistically different between treatments, but the percentage of larvae infected with chalkbrood decreased by half in the three-dimensional board design, compared with the uniform board.

Animals↗

Portal-drained visceral flux of nutrients in lambs fed alfalfa or maintained by total intragastric infusion.

An experiment was performed using lambs fitted with chronic indwelling catheters in appropriate blood vessels for portal-drained visceral (PDV) flux measurements. The objective of the experiment was to evaluate PDV nutrient flux in alfalfa-fed and intragastrically infused lambs and to evaluate the effects of amount of energy and N infused on PDV nutrient metabolism. Lambs were fed alfalfa or infused with 1.64 and 10.9; 1.82 and 12.3; or 2.37 and 15.0 Mcal GE and g N/d, respectively. Arterial concentrations and PDV fluxes of glucose, L-lactate, acetate and portal blood flow were not different (P greater than .10) between alfalfa-fed and infused lambs. Net flux of alpha-amino N, ammonia N and branched-chain VFA were lower (P less than .05) and net flux of propionate, butyrate and total VFA were higher for intragastric infusion vs alfalfa. No consistent differences in PDV fluxes were noted among the three levels of energy and N infused, although the energy and N levels tested were near maintenance requirements. Nitrogen retention increased as level of energy and N infusion increased. Approximately 47, 70 and 22% of ruminally infused acetate, propionate and butyrate, respectively, were found on a net basis in portal blood as VFA. Measurements of net nutrient utilization by the PDV that eliminate the influence of ruminal fermentation are possible. How the changes in PDV tissues due to intragastric infusion influence these estimates is unknown.

Animal Feed↗

Effect of white rot basidiomycetes on chemical composition and in vitro digestibility of oat straw and alfalfa stems.

Five white rot basidiomycetes were evaluated for their potential to improve ruminal degradation of oat straw and alfalfa stems. Phanerochaete chrysosporium (PC), Scytinostroma galactinum (SG), Phlebia tremellosa (PT), Phellinus pini (PP), and Pholiota mutabilis (PM) were incubated on oat straw and alfalfa stems for 30 d at 28 degrees C and 90% relative humidity. Detergent fiber and total fiber components (neutral sugars, uronic acids, Klason lignin [KL], and ester- and ether-linked non-core lignin phenolics), core lignin nitrobenzene oxidation products, and IVDMD were determined. Electron microscopy of KMnO4-stained and cellulase/colloidal gold-labeled sections was used to monitor fungal activity. Large losses of DM were noted for all fungal species on both substrates. Lignin (KL and ADL) was removed (P less than .05) from oat straw by PC and PT treatment, but no net loss of lignin was observed for fungal treatment of alfalfa stems. Cell-wall polysaccharides were removed from both substrates by fungal activity. Only PC increased (P less than .05) IVDMD of oat straw, and SG, PT, PP, and PC treatment decreased (P less than .05) IVDMD of alfalfa stems, presumably because the fungi removed the most readily fermentable polysaccharides. Transmission electron microscopy using KMnO4 staining showed a nonselective white rot attack. Cytochemical studies using colloidal gold-labeled exo- and endocellulases were used to map the location of cellulose in the cell wall before and after decay by the white rot fungi. All the white rot fungi tested had eroded and thinned cell walls. Residual cell walls were well-labeled; both endo- and exocellulose-colloidal gold identified the cellulosic wall material that remained.(ABSTRACT TRUNCATED AT 250 WORDS)

Animal Feed↗

Management systems for Holstein steers that utilize alfalfa silage and improve carcass value.

Two trials were conducted to evaluate the effect of two-phase feeding systems using alfalfa silage or pasture on the performance and carcass characteristics of Holstein steers. During the growing phase (98 d) of Trial 1, steers received alfalfa silage at either 40, 22, or 7% of the DMI. During the growing phase of Trial 2, steers received alfalfa silage at either 39 or 8% of their DMI (140 d) or grazed an orchardgrass/ryegrass pasture (175 d). During the finishing phase, all steers received a 90% concentrate diet until they reached a small degree of marbling at the 12th rib as predicted by ultrasonic attenuation. In Trial 1, one-half were initially implanted with zeranol and reimplanted with trenbolone acetate and estradiol (TBA+E) after 98 d. In Trial 2, one-half were implanted twice with TBA+E at a 120-d interval. Trial 1 average daily gains (kilograms) for the 40, 22, and 7% alfalfa silage treatments were 1.14, 1.25, and 1.38 in Period 1 (all different from each other at P less than .05); 1.31, 1.34, and 1.19 in Period 2; and 1.25, 1.25, and 1.26 overall. Trial 2 average daily gains (kilograms) for the 39, 8, and pasture treatments were 1.50, 1.71, and .92 for Period 1 (all different from each other at P less than .05); .93, .75, 1.11 for Period 2 (all different from each other at P less than .05); and 1.16, 1.17, and 1.03 overall (pasture different at P less than .05). No consistent effects of diet or implant on carcass characteristics were observed.(ABSTRACT TRUNCATED AT 250 WORDS)

Adipose Tissue↗

Site and extent of mineral absorption in lactating cows fed whole-crop cereal grain silage of alfalfa silage.

The site of apparent absorption of Na, K, Ca, P, Mg, and S in lactating dairy cows fed whole-crop barley, oats, triticale, or alfalfa silages was studied. Eight ruminally and duodenally cannulated Holstein cows with ad libitum access to a total mixed diet were assigned to one of four treatments as a replicated 4 x 4 Latin square design. All diets contained the same concentrate (50%, DM basis) plus one experimental silage. The concentrations of Na, K, Ca, P, Mg, and S in the concentrate were .84, .71, .85, .78, .27, and 38%, respectively. Dry matter intake was higher (P < .05) for cows fed alfalfa and barely silages than for cows fed oats and triticale silages (19.6, 18.6, 16.7, and 17.2 kg/d, respectively). Alfalfa silage contained a higher concentration of all minerals studied than the cereal silages, except Na. Sodium flow at the duodenum was substantially greater than dietary intake and apparent total tract digestibilities ranged between 74.5 and 85.2%. Secretion of P in the forestomach ranged from 34 to 61 g/d and the major site of absorption was in the intestine. The correlation between P intake and fecal excretion of P was significant (P < .001, r/ = .39) and linear. Potassium absorption occurred before the duodenum and in the intestine. Apparent digestibilities of K were lower for cereal silages (range 74.0 to 82.9%) than for alfalfa silage (88,7%). Apparent total tract digestibilities of Ca (28 to 32%), P(27 to 34%), and MG (17 to 24%) were similar for all diets so that Ca, P, and Mg absorption (g/d) reflected dietary Ca, P, and Mg levels. Data indicate that forage source can influence the site and extent of absorption, fecal output, and apparent digestibilities of macrominerals.

Animals↗

Voluntary intake, digestibility, and subsequent selection of Matua bromegrass, coastal bermudagrass, and alfalfa hays by yearling horses.

Matua bromegrass (Bromus willdenowii Kunth. cv. Grasslands Matua) was introduced in 1973, but little information exists concerning its potential as a hay for horses. Thus, voluntary intake and apparent digestibility of OM, CP, and fiber components of Matua by 18 Quarter Horse yearlings (mean initial BW 354 kg; SE 5.8) were compared with alfalfa (Medicago sativa L.) and coastal bermudagrass (Cynodon dactylon L.) as hays in a randomized block design. A 15-d adjustment period was followed by a 5-d collection period during which the hays were consumed ad libitum. Voluntary intake of DM was greater (P<.01) for alfalfa (10.9 kg/d) than for the mean of the grasses, and intake of Matua (10.0 kg/d) was greater (P<.001) than that of bermudagrass (7.4 kg/d). Apparent digestibility of OM was greater (P<.001) for alfalfa (74%) than for the mean of the grasses but did not differ between Matua (64%) and bermudagrass (60%). At the end of the digestion trial, each yearling was offered each of the three forage hays during an 11-d period to determine subsequent preference and effect of previous hay experience. Yearlings preferred alfalfa over the grass hays and generally selected more Matua than bermudagrass. All yearlings consumed less of the forage species to which they had been previously exposed compared with unadapted yearlings. The Matua hay fed in this trial was palatable and met most of the nutritional needs for yearling horses.

Animal Feed↗

Supplemental cracked corn for steers fed fresh alfalfa: II. Protein and amino acid digestion.

The effects of different levels of cracked corn on N intake, ruminal bacterial CP synthesis, and duodenal flows and small intestinal digestion of amino acids (AA) in steers fed fresh alfalfa indoors were determined. Angus steers (n = 6; average BW 338 +/- 19 kg) cannulated in the rumen, duodenum, and ileum were fed each of five diets over five periods in a Latin square design with an extra animal. Steers consumed 1) alfalfa (20.4% CP, 41.6% NDF) ad libitum (AALF); 2), 3), and 4) AALF supplemented (S) with three levels of corn (.4, .8, or 1.2% of BW, respectively), or 5) alfalfa restricted (RALF) to the average forage intake of S steers. Average N intake and duodenal flow of nonammonia N (NAN) were greater (P < .01) in S than in RALF steers. Greater duodenal flows of NAN in S compared with RALF were due to a trend toward higher (P = .06) flows of both bacterial and dietary N. Levels of corn decreased (P < .01) linearly N intake and increased (P < .01) linearly duodenal flow of NAN owing to a numerical linear increase in nonbacterial N (P = .15) with no increase in bacterial N flow. Duodenal NAN flows as percentages of N intake increased (P < .01) linearly (69.3 to 91.0%) as corn increased. Ruminal NH3 N concentration, ruminal CP degradability, and the proportion of bacterial N in duodenal NAN were decreased (P < .01) linearly as corn increased. Efficiency of net microbial CP synthesis was not affected (P > .05) by treatment (average 42.6 and 30.9 g N/kg of OM apparently or truly digested in the rumen, respectively). Small intestinal disappearance of total N and individual AA, except for threonine and lysine, and small intestinal digestibility of N and individual AA, except for methionine, histidine, and proline, increased (P < .01) linearly with level of corn and were greater (P < .01) in S than in RALF steers. Supplementing corn to steers fed fresh alfalfa reduced ruminal N losses and CP degradability and increased the duodenal flow and the small intestinal disappearance and digestibility of total N and total, essential, and nonessential AA.

Amino Acids↗

Body weight and tissue gain in lambs fed an all-concentrate diet and implanted with trenbolone acetate or grazed on alfalfa.

Targhee x Hampshire lambs (average BW 23 +/- 1 kg) were used in two experiments to determine the effects of finishing on concentrate with an anabolic implant or forage grazing after concentrate feeding on growth, organ and viscera weights, and carcass tissue accretion. In Exp. 1 and 2 lambs were penned by sex and assigned for slaughter at initial (23 kg), intermediate (37 kg), or end BW (ewes, 47.7; wethers 50.4 kg). From 23 to 37 kg BW, lambs were fed all-concentrate diets in drylot (DL) or grazed on alfalfa (ALF). Experiment 1 was a 2 x 2 factorial with 28 lambs; factors were wether vs ewe lambs and unimplanted vs DL implanted with trenbolone acetate-estradiol benzoate. There were no differences in organ and viscera weights due to implant status. However, ADG (P < .03) and lean gain (P < .02) were greater for implanted than for unimplanted wethers (507 vs 357 g and 1,314 vs 656 g, respectively). Ewes did not respond to the implant. Fat accretion was not affected by implantation. Experiment 2 was a 2 x 3 factorial with 42 lambs; factors were wether vs ewe lambs and drylot during growing and finishing phases (DL-DL) vs drylot during growing and alfalfa grazing during finishing (DL-ALF) vs alfalfa grazing during growing and finishing phases (ALF-ALF). In Exp. 2, ADG of DL-DL lambs was greater (P < .01) than ADG of DL-ALF or ALF-ALF lambs. Lambs on ALF-ALF had smaller (P < .05) livers and rumen/reticulum weights but heavier (P < .04) kidney, omasum, small and large intestine, and cecum weights than those on DL. In Exp. 2, DL-ALF and ALF-ALF lambs had overall hindsaddle lean gain equal to those on DL-DL with less mesenteric fat and 100 g less separable fat. Finishing lambs on alfalfa reduced fat accretion without decreasing lean accretion, whereas trenbolone acetate implants for lambs fed concentrate increased BW gain and lean accretion without affecting fat accretion.

Anabolic Agents↗

Effects of gamma-terpinene, terpinolene, alpha-copaene, and alpha-terpinene on consumption of alfalfa pellets by sheep.

Although plant secondary chemistry influences shrub consumption by free-ranging ruminants, the effects of many specific compounds on herbivores have not been examined. We conducted four experiments to examine effects of individual terpenes on alfalfa pellet intake by lambs. Forty-five lambs were individually fed alfalfa pellets sprayed with gamma-terpinene, terpinolene, alpha-copaene, or alpha-terpinene at one of five concentrations in an ethanol carrier. Treatments (0, 0.5, 1, 2, and 10x) were multiples of the concentration (x) of a specific terpene on the leaf surface of Flourensia cernua (a low-preference shrub for domestic ruminants). Terpenes were applied to alfalfa pellets (0.64 kg.lamb(-1).d(-1), DM basis), and consumption was measured during a 20-min interval for 5 d. A day effect was detected for gamma-terpinene on intake (P < 0.001 for both linear and quadratic contrasts). No effect of terpinolene, alpha-copaene, or alpha-terpinene on intake was detected in this study. None of the terpenes tested was strongly related to intake of alfalfa pellets by lambs under the conditions of this study.

Animal Feed↗

Effect of particle size upon digestible cell wall and rate of in vitro digestion of alfalfa and orchard grass forages.

Alfalfa and orchardgrass forages chopped through a 13-mm screen were larger in particle size than were rumen ingesta samples from sheep fed the same forages. Samples of the chopped forages were ground through 1-, 4-, 8-, and 12-mm screens; particle sizes of the 8- and 12-mm ground forages were not significantly different from those of rumen ingesta samples or chopped forages. The 1- and 4-mm ground forages were significantly smaller in particle size than the 8- and 12-mm ground forages, rumen ingesta and chopped forage. Alfalfa contained less cell wall at the beginning of in vivo digestion, more cell wall residue at the end of digestion and less potentially digestible cell wall than did orchardgrass. The cell wall of alfalfa was 44% digestible, whereas that of orchardgrass was 61% digestible; particle size did not affect the amount of digestible fiber. Alfalfa ground through 1- and 4-mm screen openings had digestion rate constants that were about twice those of the 8- and 12-mm granulations (.10 less than P less than .20). Particle size did not affect rate constants of orchardgrass. These data suggest that in vitro kinetic studies based on examination of finely ground forages (1) may not reflect in vivo conditions, and (2) may depend upon the type of forage. Differences between legumes and grasses in (1) amount of digestible fiber and (2) digestion rate constants and the interaction of the above two factors with particle size and passage rate have important implications for digestibility of forage fiber.

Animal Feed↗

Effect of receiving diets containing alfalfa and certain feed additives on performance of feeder pigs transported long distances.

Three experiments were conducted to determine the effect of receiving diets containing alfalfa meal and certain feed additives on performance of comingled feeder pigs transported 900 to 1,100 km. In Exp. 1, the inclusion of 9.4% dehydrated alfalfa meal in receiving diets for 2 wk resulted in no difference (P greater than .1) in gain or feed conversion from purchase to market compared with pigs fed a basal corn-soybean meal (CS) diet or a diet containing 20% ground whole oats (O). In Exp. 2, pigs fed receiving diets containing 10% dehydrated alfalfa meal had no improvement (P greater than .1) in gain (.60 vs .61 kg/d) or conversion (3.25 vs 3.17) compared with CS-fed pigs. In Exp. 3, pigs fed a receiving diet for 2 wk containing 10% mid-bloom alfalfa ate more (P less than .002) feed daily for 2 wk (.82 vs .76 kg) and overall (P less than .04; 1.92 vs 1.85 kg) and had an improved (P less than .03) daily gain from purchase to market (.61 vs .59 kg) compared with CS-fed pigs. In Exp. 2, pigs fed diets containing 44 mg/kg tylosin (T) gained similar to pigs fed no additive (O) and slower (P less than .01) than pigs fed 110 mg/kg chlortetracycline (CTC; .59, .60 and .63 kg/d), with no significant differences in feed to gain conversion (3.12, 3.23 and 3.18).(ABSTRACT TRUNCATED AT 250 WORDS)

Animal Feed↗

Effects of varying zinc concentrations on quality of alfalfa for lambs.

Zinc concentrations in alfalfa hay were varied using a N-Zn liquid fertilizer as a foliar applicant (.34 or .68 kg Zn/ha) or as a soil fertilizer (4.07 kg Zn/ha). Mean concentrations of Zn across five cuttings of alfalfa in 2 yr were 18, 27, 41 and 21 mg Zn/kg DM for control, low foliar, high foliar and soil treatments, respectively. Each treatment was fed in ad libitum amounts to eight crossbred wether lambs (20 to 35 kg) in 6-wk growth and intake trials, followed by 2-wk digestibility and balance trials with individual lambs. For one cutting, hays were also fed in an 81-d trial to four ram lambs (30 to 35 kg) and live weight gain and testicular development were measured. Average daily gain (ADG) and intake over 6 wk differed (P less than .01) with cutting but not with Zn treatment. Average daily gain and testes weight of ram lambs also were not affected by treatment. In the metabolism trials, Zn treatment did not alter (P greater than .05) intake or dry matter digestibility (DMD) of alfalfa, but did influence digestibility of neutral detergent fiber (NDF). Digestible NDF (%) was higher (P less than .05) for high foliar than for low foliar treatments. Apparent absorption and retention of Zn was significantly greater for control than for Zn-treated alfalfas and did not differ with cutting. Mean serum Zn concentrations for control, low and high foliar, and soil treatments were .79, .81, .78 and .75 micrograms Zn/ml, respectively, for all cuttings, with no differences due to treatment.(ABSTRACT TRUNCATED AT 250 WORDS)

Animals↗

Effect of ensiling alfalfa at low and high dry matter on production of milk used to make Grana cheese.

The effect of alfalfa ensiled in bunker silos at high moisture [HM, 34% dry matter (DM)] and low moisture (LM, 56% DM) content on milk production and Grana Padano cheese quality was studied. Forty Italian Friesian lactating cows were allotted to two groups and fed, in a crossover design experiment, two corn silage-based diets containing 27% of the total DM as HM or LM. Each of the two periods included 10 d of adaptation and 3 experimental weeks. Forage was cut in the mid-vegetative stage with, on average, 34% neutral detergent fiber and 19% crude protein (DM basis). The two alfalfa silages showed a different fermentation pattern with 4.04 and 1.25% of lactic acid, 1.95 and 0.42% of acetic acid, 9.1 and 4.8% of total N ammonia-N for HM and LM, respectively. No butyric acid was found. Clostridial spores and yeast showed no growth in both silages except in the first 2 wk of the experiment where slight aerobic deterioration occurred. The HM treatment resulted in slightly lower DM intake (19.3 vs. 19.9 kg/d) and milk protein content (3.33 vs. 3.38%), higher milk fat content (3.56 vs. 3.37%), and 4% fat-corrected milk (25.7 vs. 24.4 kg/d). Totally, 38 cheeses obtained from over 19 tons of milk with an average yield efficiency of 6.8%, were produced. The milk renneting and microbiological properties and the cheese quality were not significantly different between treatments. However, both treatments had on average 40% of low quality (butyric fermentation) cheeses observed mainly in the first 2 wk of the experiment, when the number of clostridial spores found in alfalfa silages was significantly higher than in the subsequent weeks. The data obtained suggest that the microbial quality of milk depends more on careful management and monitoring all of the steps in milk production, from silage harvest through to cheese making, than on the moisture level of alfalfa silage, provided that the latter is in a range of 35 to 55% DM.

Animals↗

Comparison of the ruminal metabolism of nitrogen from 15N-labeled alfalfa preserved as hay or as silage.

Alfalfa (Medicago sativa L. cv. AC Blue J) was labeled with 15N during growth in a greenhouse, harvested at early bloom, and preserved as silage (19% dry matter) or as sun-cured hay. The labeled silage and hay were given as single-pulse doses to two lactating Holstein cows fed diets comprising 30% concentrate and 70% alfalfa forage (preserved either as silage or as hay). Labeled forage and ruminal content samples collected for 72 h after dosing were partitioned into N fractions and analyzed for 15N-enrichment. Pool sizes of N compartments and kinetics in the rumen were derived by isotope dilution and by gravimetric measurements. The rate of outflow of total N, determined gravimetrically, was 21% higher with the silage diet than with the hay diet. On both diets, the largest individual flux was associated with the nonprotein, nonammonia, nonmicrobial nitrogen (NPAM-N) pool. As related to the flux of 15N through the acid detergent insoluble N pool, less tracer passed through the solid-phase nonfiber N and the soluble protein-N pools, and more passed through the NPAM-N pool, with silage than with hay. The solid-phase nonfiber N pool, which includes readily available feed N and adherent bacterial- and protozoal-N, constituted the largest N entity in the rumen, followed by the NPAM-N pool. When the forage component of the diet was alfalfa silage, N flux through the NPAM-N pool was remarkably high, and with both methods of preserving alfalfa forage, the exchange of tracer was most intensive through this pool.

Animal Feed↗