Rodent control in the port of Montreal.
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Cats used as mousers in commercial poultry breeder farms were tested for the presence of Pasteurella multocida. Of the cats tested, 72.7% were positive for P. multocida serotypes common to both farm cats and commercial broiler breeders. Thirty-one percent were type 1, 19% were type 4, and 6% were type 3.4.
Bolivian haemorrhagic fever (BHF) caused by Machupo virus is acquired by contact with the excretions and secretions of Calomys callosus, an indigenous cricetine rodent which is preadapted to peridomestic habitats. It competes successfully with Mus musculus, but not with Rattus rattus. A successful disease control programme has functioned in Beni Department since 1964. It is based on trapping surveys and the detection of splenomegaly in Calomys rodents as an index of chronic virus infection. Mass trapping and poisoning are used initially, and regular trapping is employed to control Calomys populations in towns where disease has occurred. More than 1000 cases of BHF were recorded from 1960-1964, but less than 200 in the past 10 years. The cost of this programme is approximately $30 000 annually.
As elsewhere in the world, rodents are responsible for very considerable economic losses in tropical Africa because of their depredations on both growing crops and stored food products. Unfortunately, few accurate data are available on the extent of these losses but there is evidence that they are considerable. The public health importance of rodents, both as reservoirs and vectors of disease in tropical Africa, is also great; plague, leptospirosis, murine typhus, and Lassa fever are among the diseases associated with rodent hosts. Scientifically based rodent control programmes have been carried out in very few areas of Africa and there is urgent need for studies and demonstrations on rodent control in both urban and rural areas. The problems likely to be encountered are reviewed and methods of control proposed.
65 consecutive batches of a fixed-formula rodent diet have been assayed for 19 nutrients and 16 contaminants. The nutrients were always within the nutritionally desirable range. Except for cadmium, the levels of contaminants found were always well below the maximum recommended levels.
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This paper discusses some requirements of an ideal rodent chemosterilant, analyses the advantages of chemosterilants over other control methods, and compares the potential values of chemosterilants that affect females, males, and both sexes. Examples are given of specific situations where chemosterilants will be valuable in rodent control, together with suggested methods of applying them. The theory and practicability of using genetics in rodent control are also discussed. Neither the chemosterilant nor the genetic method is expected to become a panacea, but their eventual application will be a significant advance in rodent-control technology. Since both approaches are based on sound biological principles and are relatively safe, they should be helpful in regulating rodent populations in the future.
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Pathogens and predatory animals are the main agents used for the biological control of rodents. The pathogens that have been used are of the genus Salmonella; none is rodent-specific and all can cause severe infection in man and domestic animals. Furthermore, rodents frequently develop immunity to, and become carriers of, these organisms, and there is little to commend their use, except in lightly populated areas where control is infrequently applied. The relationships of five predator species with their rodent prey have been examined. The monitor lizard, mongoose, and ferret were for different reasons found to be unsatisfactory, and there is not yet sufficient evidence to warrant further releases of the Japanese weasel. Domestic and feral cats control rodents well in some situations but only after some other agent has removed a large part of the rodent population.
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The translational control of protein synthesis during early postnatal neural development and aging was examined in the mouse and the rat. The activity of brain elongation factor 1 (bEF-1) was found to decrease exponentially with age and to decline parallel to the age-dependent decrease in total protein synthesis in both rodents. This decrement in bEF-1 activity fell within the range of reported age-related decreases in protein synthesis in in vitro systems. The factor was present in multiple forms; the lighter species predominated in older animals, whereas the young light form apparently disappeared with increasing age, and was replaced by other arising from the heavy form. Elongation factor 1 derived from young brains functioned as a rate-limiting component in polypeptide synthesis in previously saturated adult systems. The data suggest that bEF-1 has an important modulatory effect on total brain protein synthesis.