PubMed HealthSearch

SEARCH · PubMed Health

Results for “Vegetables”

Explore indexed PubMed citations for clinical trials, systematic reviews and public health research. Read source abstracts and follow each citation to its original PubMed record.

Quote a phrase for an exact phrase match. Source license links do not imply unrestricted reuse.

At least 37 records · Page 2Linked to original sources

[Hygienic significance of sterigmatocystin in vegetable foods. 3. Occurrence of sterigmatocystin].

A total of 142 samples of vegetable foods was examined for the occurrence of sterigmatocystin. The samples examined were fruits and vegetables which had spontaneously gone mouldy or begun to rot under natural conditions on the one hand, and organoleptically impeccable fruit juices and maize specimens on the other hand. The samples were taken at the manufacturing plant or procured on the market in the framework of operative controls. Sterigmatocystin was detected in none of the samples under investigation. From this it may be concluded that the risk of its occurrence in vegetable foods is not very great in our country. Nevertheless, due to its cancerogenic and toxic properties, sterigmatocystin should remain included in the examination for mycotoxins in the framework of food control.

Fruit

Integrating genomics, multi-omics, CRISPR and speed breeding for stress-resilient vegetable legume improvement.

Vegetable legumes are nutritionally and ecologically important crops. However, their genetic improvement has not kept pace with the increasing challenges posed by climate change due to the polygenic nature of stress tolerance, narrow genetic diversity, and the persistent gap between molecular discoveries and field-level cultivar development. Although recent reviews have examined individual genomic tools or specific stress responses, a comprehensive synthesis integrating genomics-assisted breeding, multi-omics technologies, genome editing, and speed breeding within a unified crop improvement framework has been lacking. This review addresses that gap by critically evaluating how these complementary approaches can accelerate the development of stress-resilient vegetable legumes, including pea, common bean, cowpea, faba bean, cluster bean, yard-long bean, and hyacinth bean. This review synthesizes advances in QTL mapping, genome-wide association studies, transcriptomics, metabolomics, and CRISPR-based functional genomics that have identified key regulators and pathways underlying resistance to major biotic and abiotic stresses. Rather than considering these technologies independently, the review emphasizes their convergence into a systems-level breeding framework integrating genomic discovery, functional validation, predictive breeding, and accelerated generation advancement to improve breeding efficiency. Speed breeding, enabling up to seven to eight generations annually under optimized controlled-environment experimental conditions in cowpea, is discussed as a complementary strategy with genomic selection and genome editing. The review further identifies major translational bottlenecks, including transformation recalcitrance, limited genomic resources for underutilized vegetable legumes, inadequate multi-environment validation, and fragmented omics integration, and presents an integrated systems-breeding framework to bridge the gap between gene discovery and cultivar development.

Fabaceae

The hygienic quality of vegetables grown in or imported into the Netherlands: a tentative survey.

Samples of 61 home grown and 199 imported vegetables of different varieties were examined for Escherichia coli, faecal streptococci and, when E. coli was present, for salmonellas. Eleven per cent of samples contained greater than 10(4) E. coli per 100 g, and 14% greater than 10(6) faecal streptococci per 100 g. Salmonellas were isolated from 23 out of 103 samples examined. Salmonellas were isolated from 8% of 76 samples with E. coli less than 10(4)/100 g, but from 63% of 27 samples with E. coli exceeding 10(4)/100 g; from 6% of 65 samples containing less than 10(6) faecal streptococci/100 g but from 51% of 37 samples containing more than 10(6)/100 g. S. typhi was isolated from one sample of vegetables imported from the tropics. To our knowledge this is the first isolation of S. typhi from food in the Netherlands. Products from tropical countries were found to present the highest level of contamination. The hygienic quality of Dutch products is sometimes inferior to that of similar imported products, although the different seasons of sampling may have influenced the result. For the prevention of risk to the consumer of vegetables, good kitchen hygiene would appear to be the most important factor.

Escherichia coli

Effect of fiber from fruits and vegetables on metabolic responses of human subjects. III. Zinc, copper, and phosphorus balances.

Intakes and excretions of zinc, copper, and phosphorus were determined for 12 men when they consumed a diet low in fiber and when they consumed a diet containing fiber from fruits and vegetables (high-fiber diet). All subjects consumed both diets for 26 days each. The low-fiber diet was supplemented with copper so that it was equivalent to the high-fiber diet in this respect. Mean daily intakes on the low- and high-fiber diets, respectively, were: zinc, 13.2 and 12.6 mg; copper, 1.8 and 1.6 mg; phosphorus, 1.639 and 1.690 g. Mean daily balances on the low- and high-fiber diets, respectively, were: zinc, +3.5 and -0.9 mg; copper, +0.2 and -0.4 mg; phosphorus, +0.361 and +0.292 g. Zinc and copper balances differed significantly on the two diets (P less than 0.001 and P less than 0.005, respectively, but phosphorus balances did not. The fiber supplied by the fruits and vegetables contained more lignin and cellulose and less hemicellulose than would an equivalent amount of fiber from bran. The bran would supply more magnesium, zinc, and copper than this particular diet containing fruits and vegetables.

Adult

Haemophilus parainfluenzae mitral valve vegetation without hemodynamic abnormality. Demonstration by angiography and serial echocardiography.

The occurrence of Haemophilus parainfluenzae endocarditis on a previously normal mitral valve of a drug addict is described. A large mitral valve vegetation was demonstrated by serial echocardiography and cineangiography. The vegetation did not produce hemodynamic abnormalities preventing detection by physical examination. Multiple septic emboli to various organs, including brain, resulted in death. The role of serial echocardiography and the levophase of right heart cineangiography in detecting mitral valve vegetation in a patient suspected of having infective endocarditis is emphasized.

Cineangiography

Adaptive significance of vegetative incompatibility in Neurospora crassa.

Certain features reminiscent of sexuality occur in the vegetative life cycle of some filamentous fungi such as Neurospora crassa. Hyphal fusions can occur between genetically different individuals, thereby endowing the new composite mycelium, a heterokaryon, with some of the advantages of heterozygosity usually associated with diploid organisms. In N. crassa, however, there are a number of incompatibility loci which prevent formation of heterokaryons unless the alleles at the incompatibility loci are identical in the two mycelia. The selection pressures that maintain incompatibility polymorphisms are not known. We suggest here that they are maintained because they prevent a kind of exploitation of heterokaryons by nuclei that are nonadaptive in homokaryons but that enjoy a proliferative advantage over other nuclei in heterokaryons. A mathematical model that abstracts the major features of the vegetative life cycle of Neurosopra crassa has been developed, and the action of selection in this model and various extensions of it is such as to maintain polymorphisms of vegetative incompatibility factors.

Adaptation, Biological

Development of aortic valvular vegetations during appropriate antibiotic therapy. Demonstration through serial echocardiograms.

The development of echocardiographically demonstrable vegetations on cardiac valves while the patient is receiving appropriate antibiotic therapy has not been previously reported. We report a case of alpha-hemolytic streptococcal endocarditis involving the aortic valve. Echocardiographically visualized vegetations were noted to occur on the 11th day of hospitalization. We discuss the role of serial echocardiograms in the management of patients with bacteremias and suspected endocarditis but absence of vegetations on the initial echocardiogram.

Aortic Valve

[Vegetating endocarditis on a Hancock valve. Diagnostic value of echocardiography (author's transl)].

Vegetations of endocarditis are frequently seen at echocardiography performed in patients with infective endocarditis. The presence of such vegetations was demonstrated on a Hancock porcine heterograft inserted two years' previously. These vegetations were responsible for quite severe stenosis and had produced systemic emboli on two occasions. Histological examination after valve replacement confirmed the echographic findings.

Adult

[The behaviour of mycobacterium intracellulare serotyp Davis and mycobacterium avium in the head region of sphagnum moss vegetation after experimental inoculation (author's transl)].

After the inoculation in the head region of sphagnum moss vegetation (Sph. magellancium-Erica Association and Sph. apiculatum-Eriophorum angustifolium Ass.) reach the mycobacteria the hyaline cells of Sphagnum (Fig. 1). The count of M. intracellulare serotyp Davis decreases rapidly already in three days after the inoculation of Sph. magellanicum Ass. and this trend in the course of incubation is being continued. In 27 days following the inoculation only 2 of 7 specimens contained a small amount of this mycobacteria (Tab. 2, Fig. 2). In the head region of Sph. apiculatum Ass. the mycobacterial count was more rapidly going down. Already 13 days after the inoculation only 2 of 7 specimens were found mycobacteria-positive; 24 days after the inoculation no mycobacteria were present (Tab. 3, Fig. 3). The elimination of M. avium from the head region of Sph. magellanicum Ass. follows within 13 days after the inoculation (Tab. 4, Fig. 4). For the microbial growth well predisponated hyaline cells with their porous cell wall and hollow spaces possess probably a mechanism, which is effective against microbial contamination of the productive head region of Sphagnum vegetation. Our further investigations have shown, that the growth of mycobacteria follows in the deeper, partially decomposed region of Sphagnum vegetation (KAZDA, 1978).

Mycobacterium

Feedstock-specific effects of sulfur-rich vegetable fractions on food waste anaerobic digestion: Sulfide-associated redox perturbation and adaptive microbial reassembly.

Food waste (FW) anaerobic digestion (AD) is strongly affected by feedstock heterogeneity, yet the role of sulfur-rich vegetable fractions remains poorly defined. Here, garlic (GAR), Chinese cabbage (CHC), and cabbage (CAB) were used as representative sulfur-rich vegetables to assess their effects on methane production, redox status, and microbial function during FW AD. At equal volatile solids loading, GAR showed no significant effect, whereas CHC and CAB caused a biphasic response, with delayed methane accumulation and reduced cumulative yield followed by late-stage daily methane production 39.6% and 45.9% higher than the control, respectively. CHC and CAB promoted sulfide accumulation and elevated reactive oxygen species (ROS) during the early stage. Elevated ROS levels were associated with lower NADH/NAD+ ratios, reduced electron transport activity, and volatile fatty acid accumulation, collectively indicating a redox-perturbed state characterized by functional decoupling between acidogenesis and methanogenesis. Metagenomic analysis showed that this early disturbance was followed by functional reassembly of the community. Hydrolytic-acidogenic bacteria sustained fermentation, accompanied by enrichment of genes associated with PFOR-Rnf-mediated energy conservation and the ED and oxidative PPP pathways, while methanogenesis shifted toward acetoclastic and methylotrophic routes. Genome-resolved analysis attributed the genomic potential for PFOR-Rnf-mediated energy conservation to Aminobacterium and Defluviitoga MAGs, and showed that Methanosarcina possessed the broadest oxidative stress defense repertoire, supporting its dominance after ROS perturbation. These findings provide a mechanistic framework linking sulfur-rich feedstock heterogeneity to methane-production dynamics, involving sulfide-associated redox perturbation and subsequent microbial functional reassembly.

Energy conservation

Effect of fiber from fruits and vegetables on metabolic responses of human subjects, II. Calcium, magnesium, iron, and silicon balances.

Intakes and excretions of calcium, magnesium, iron, and silicon were determined for 12 men consuming controlled diets containing fruits and vegetables (high fiber diet) or fruit and vegetable juices (low fiber diet) for periods of 26 days. Magnesium and iron were added to the low fiber diet to make the two diets as equivalent as possible in these respects. Mean daily intakes on the low and high fiber diets, respectively, were: calcium, 1070 and 1166 mg; magnesium, 355 and 322 mg; iron, 21.8 and 26.4 mg; silicon, 21.6 and 45.8 mg. Mean daily balances on the low and high fiber diets repectively, were: calcium +72 and -122 mg; magnesium, +28 and -32 mg; iron, +3.8 and +4.6 mg; silicon, -3.5 and -14.6 mg. Calcium magnesium, and silicon balances were significantly lower on the high than on the low fiber diet (P less than 0.01).

Adult

Persistence of poliovirus 1 in soil and on vegetables grown in soil previously flooded with inoculated sewage sludge or effluent.

Land disposal of sewage sludge and effluent is becoming a common practice in the United States. The fertilizer content and humus value of such wastes are useful for agricultural purposes, and the recycling of sewage onto the land eliminates many of our stream pollution problems. The potential exists for crops grown in such irrigated soil to be contaminated by viruses that may be present in the sewage. Studies were initiated to determine viral persistence in soil and on crops grown under natural conditions in field plots that had been flooded to a depth of 1 inch (2.54 cm) with poliovirus 1-inoculated sewage wastes. Lettuce and radishes were planted in sludge- or effluent-flooded soil. In one study, the vegetables were planted 1 day before flooding, and in another they were planted 3 days after the plots were flooded. Survival of poliovirus 1 in soil irrigated with inoculated sewage sludge and effluent was determined during two summer growing seasons and one winter period. The longest period of survival was during the winter, when virus was detected after 96 days. During the summer, the longest survival period was 11 days. Poliovirus 1 was recovered from the mature vegetables 23 days after flooding of the plots had ceased. Lettuce and radishes are usually harvested 3 to 4 weeks after planting.

Poliovirus

High levels of microbial contamination of vegetables irrigated with wastewater by the drip method.

The public health aspects of the use of wastewater in agriculture and the effects of the drip irrigation method on the contamination of vegetables were studied. The method used was to simulate enteric microorganisms' dissemination by contaminated irrigation water in the field. The vegetables were irrigated with an effluent inoculated with a high titer of traceable microorganisms: poliovirus vaccine and a drug-resistant Escherichia coli. The dissemination of the marker organisms in the field was followed, and the effects of certain manipulations of the drip irrigation method on the contamination of the crops by the effluent were examined. It was shown that drip irrigation under plastic sheet cover with the drip lines placed either on the soil surface or buried at a depth of 10 cm significantly reduced crop contamination from inoculated irrigation water even when massive doses of bacteria and viruses were used. The microbial contamination was found to persist in the irrigation pipes and in the soil for at least 8 and 18 days, respectively. The data indicate that the recovery of the marker organisms was affected by soil texture and environmental conditions.

Agriculture

Differences in pattern of a DNA protein complex isolated from vegetative cells and spores of Bacillus subtilis.

A DNA protein complex has been isolated from vegetative cells and spores of Bacillus subtilis. Properties of the DNA protein complex prepared from vegetative cells were studied and SDS gel electrophoresis was employed to compare the different DNase-untreated and -treated DNA protein complexes. It is concluded that proteins are associated with the DNA and differences in protein pattern in polyacrylamide gels indicates the involvement of DNA-binding proteins in the regulation of spore formation.

Bacillus subtilis

Histophysiology of the vegetative peripheral nervous system of skin.

Preterminal nerve fibers of the peripheral vegetative nervous system make inmediate contact (neuro-effector-areas) to interstitial cells (I.C.). This connection is characterized through a common glycocalyx with the nerve fiber. The I.C. are specific innervated cells and differ morphologically from Schwann-cells, fibrocytes, and histiocytes. The I.C. are able to come into morphologically different contacts with neighbouring cells by microvilli-like cell protrusions. These neighbouring cells then are able to contact other cells by themselves. The results are interpreted in the sense of electro-mechanical feed-back system of information processing in the vegetative periphery.

Animals

Lead concentrations in soil and vegetation associated with highways of different traffic densities.

Soil lead levels were found to decrease significantly in all traffic areas as distance from the highway increased. Areas of higher traffic volume had greater soil lead levels. Strong trends were shown in vegetation with areas of greater traffic density having greater lead levels than areas of lower traffic density. A decrease in lead levels was also noted in vegetation as distance from highway increased.

Lead

Fatty acid compositions of lipid fractions from vegetative cells and mature sorocarps of the cellular slime mold Dictyostelium discoideum.

A wild-type strain of Dictyostelium discoideum was grown upon Aerobacter aerogenes. Fatty acid compositions of lipid fractions and of total lipids obtained from vegetative amoebae and mature sorocarps were compared. Fatty acids isolated from vegetative cells were found to include large quantities of 17- and 19-carbon cyclopropane fatty acids while straight-chain, saturated fatty acids represented only 10% (w/w) of total fatty acids. These cyclopropane fatty acids appear to be derived from ingested bacteria and are preferentially incorporated into neutral lipids of the slime mold. Development of amoebae to mature sorocarps is accompanied by a substantial decrease in cyclopropane fatty acid content and a concomitant increase in unsaturated fatty acids, mostly as octadeca-5,11-dienoic acid. The delta-22 stigmastenyl ester fraction is the richest source of this acid. Fully 65% of the fatty acids in this fraction are the octadecadienoate.

Cell Division

New approaches to the pathogenesis of peptic ulcer based on the protective action of saliva with special reference to roughage, vegetable fibre and fermented milk products.

Epidemiologic studies have shown differences in the prevalence of peptic ulcer disease among various communities to be related to variation in diet and eating patterns. Results of studies of the effect of diet and pattern of eating on saliva, on gastric juice, and on the amount of bile are reviewed. It is suggested that bile, and not hydrochloric acid, plays the causative role in pathogenesis of peptic ulceration. The role of saliva in the prevention of peptic ulcer is emphasized. The salivary mucus swallowed with food is protective because it decreases the flow rate of bile which, when held in the gall bladder longer, loses its alkalinity and therefore its ability to damage the mucous cells. Roughage, cellulose and vegetable fibres and fermented milk products act in a similar manner. When food is well masticated, containing plenty of vegetable fibres and fermented milk products such as ghee and yoghurt, resulting in an increase in the amount of salivary mucus, peptic ulceration may be prevented and cured and relapses may be prevented. This does not require a big change in the pattern of diet but only a change in the manner of eating so that hasty eating is avoided and good is chewed well. The pattern of diet, especially the relative dietary preponderance of short-chain fatty acids, such as those present in milk, yoghurt and other fermented milk products, have a protective action; the short-chain fatty acids retard gall bladder contraction and thus diminish the amount of bile entering the duodenal lumen.

Bile