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Genetic and phenotypic relationships between individual subcutaneous backfat layers and percentage of longissimus intramuscular fat in Duroc swine.

Progeny (n = 589) of randomly mated Duroc pigs were used to determine the genetic and phenotypic relationships between individual s.c. backfat layers and i.m. fat percent (IMF) of the longissimus. Five days before slaughter, cross-sectional ultrasound images were collected at the 10th rib by a National Swine Improvement Federation-certified ultrasound technician using an ultrasound machine (Aloka 500 SSD) fitted with a 12-cm linear array transducer. Off-midline backfat (SBF) and loin muscle area (SLMA) were measured. Individual s.c. backfat layers were measured at the same location: outer (OBF), middle (MBF), and inner (IBF). Off-midline backfat (CBF) and loin muscle area (CLMA) were measured on the carcass 24 h postmortem. A slice from the 10th rib of the loin muscle was obtained for determination of IMF. Heritability estimates and genetic correlations were calculated fitting all possible two-trait animal models in MATVEC (Wang et al., 2003). The heritabilities for OBF, MBF, IBF, CBF, SBF, and IMF were 0.63, 0.45, 0.53, 0.48, 0.44, and 0.69, respectively. The genetic correlations of OBF, MBF, and IBF with IMF were 0.36, 0.16, and 0.28, respectively, and the genetic correlations of CBF and SBF with IMF were 0.25 and 0.27, respectively. Genetic correlations between OBF and MBF, OBF and IBF, and MBF and IBF were 0.43, 0.45, and 0.67, respectively. Results demonstrate that individual backfat layers are highly heritable, of similar magnitude to total backfat, and have similar genetic correlations with IMF. Individual backfat layers could become candidate traits for implementation into a multiple-trait genetic evaluation to improve IMF, while minimizing the detrimental effect on total backfat depth.

Adipose Tissue↗

Genetic relationships for dairy performance between large-scale and small-scale farm conditions.

Genotype by environment interaction can be detected via the estimation of genetic correlations between environments under an animal model based on data comprising genetic links between the strata. Genetic correlations were estimated for protein yield of Holstein cows within and across regions of Germany using REML under an animal model for lactation and test-day records. Subsets of the entire data were created, stratified by region or herd size within region, and comprised between 16,307 and 132,972 cows with first-lactation records. Substantial heterogeneity exists between regions in Western and Eastern Germany. In Western states, most farms are small, with typical herd sizes of 30 to 60 cows, whereas in Eastern states, mostly large herds with herd sizes of 500 to 2000 cows are common. The results show drastic differences for residual and permanent environmental variance components between Eastern and Western regions with increases of around 30% for Eastern regions. Additive genetic variances were of similar magnitude in both regions. Genetic correlations between Eastern and Western states were between 0.90 and 0.95 but dropped to 0.79 when data from an Eastern state were reduced to contain large herds only. The results indicate that differences in herd size account for more of the differences in genetic correlation than do geographic regional differences.

Animals↗

Genetic parameters and environmental factors associated with type traits scored on an ordered scale during first lactation.

Sixty subjective and linearized type data were recorded on 7375 first lactation Holstein cows. Data were analyzed by paternal half-sister analysis for genetic parameters. One hundred and six sires were represented. Two kinds of heritability estimates were obtained; the first was a method 3-derived estimate for the raw scale and the second was a "nonlinear method 3"-derived estimate for an underlying scale. Whenever estimates of heritability on the raw scale were positive, larger estimates were generally obtained on the underlying scale. Some udder traits (e.g., depth, rear length, rear balance, teat placement, rear teat length, rear width) had underlying heritabilities between 10 to 30%. Suspensory strength and teat shape had no genetic variation. Of feet and leg traits only set (.14) and cleanness of hocks (.09) had heritabilities above 6%. Some functional traits (milking speed, edema) had heritabilities near 11%. Disposition, mastitis score, and milk letdown had no genetic variation. Most body traits (e.g., pin and hip width, length and levelness of rump, rib spring) had heritabilities between 15 and 30%. Method 3 phenotypic and genetic correlations relations were computed for the raw scale. Most phenotypic correlations were near zero. Traits associated with size or skeletal dimension had positive phenotypic typic and genetic correlations. Fore udder length, rear udder width, and rear udder height had positive genetic correlations (range .21 to .43). Udder depth had moderate genetic correlations with most udder traits, teat traits and body traits. The statistical models included describer, stage of lactation, and calendar month of description effects. In general, describer effects were the largest and most significant kind of environmental effect. Stage of lactation effects occasionally showed consistent trends. Month effects appeared to be unpredictable.

Animals↗

Genetic profile of total body energy content of Holstein cows in the first three lactations.

Weekly total body energy content (TBEC) was calculated for 444 Holstein cows in their first 3 lactations. These calculations were based on body lipid and protein changes predicted from weekly changes in body condition score and live weight of each cow. In first lactation, cows lost TBEC during the initial 8 wk, regained it by wk 22, and continued to build up their reserves until wk 37. Cows started lactations 2 and 3 with considerable reserves from the dry period that they used during the first 13 wk of lactation. Variance components for TBEC were estimated using random regression analysis allowing for heterogeneous residual variance. The genetic variance increased within each lactation, suggesting that the genetic component becomes more important as lactation progresses. The genetic correlations between very early (wk 1 to 4) and later stages of first lactation were near zero but they increased considerably between later lactation stages. Genetic correlations between TBEC on wk 5 of first lactation and the remainder of this lactation ranged from 0.64 for the more distant weeks to 0.99 for the immediately subsequent weeks. Genetic correlations with TBEC in second lactation were moderately high (0.68 to 0.70) for the early weeks (1 to 8) and decreased gradually to 0.56 for weeks at the end of lactation. For third lactation, these estimates ranged from 0.53 to 0.63. Genetic correlation estimates of TBEC in wk 12 of first lactation with subsequent first-lactation weeks varied from 0.79 to 0.99, whereas they ranged from 0.65 to 0.77 and from 0.57 to 0.68 in second and third lactations, respectively. The genetic correlation between TBEC in later weeks of first lactation and the rest of productive life increased as first lactation progressed, but the improvement diminished. Weekly genetic evaluations for first-lactation TBEC were used to predict second- and third-lactation energy content. The accuracy of these predictions increased with progressing weeks in first lactation, but about three-fourths of the improvement occurred by wk 5. Our results suggest that TBEC calculated after a month from the first calving may give useful information about the future energy content of a cow.

Animals↗

Increased litter size in Rambouillet sheep: I. Estimation of genetic parameters.

The variance and covariance components needed to estimate heritabilities of and genetic correlations among litter size, ovulation rate, scrotal circumference, and BW in a flock of Rambouillet sheep were estimated using REML via an expectation-maximization type algorithm. The heritability estimates from univariate analyses were .14, .21, .25, .36, and .15 for litter size, ovulation rate, scrotal circumference, 180-d BW of females, and 180-d BW of males, respectively, and average heritability estimates from bivariate analyses were .19, .20, .20, .34, and .10 for litter size, ovulation rate, scrotal circumference, 180-d BW of females, and 180-d BW of males, respectively. The genetic correlation between litter size and ovulation rate was near unity. Body weight in ewes had a moderate genetic correlation with both litter size (.22) and ovulation rate (.20) and a low residual correlation with both litter size (.03) and ovulation rate (.09). The genetic correlation between BW in rams and scrotal circumference was 0, whereas the residual correlation was .71. The genetic correlations of scrotal circumference with litter size and ovulation rate were -.25 and +.20, respectively.

Animals↗

[Genetic and correlation analysis for agronomic traits in flue-cured tobacco (Nicotiana tabacum L.)].

By using a genetic model including additive and dominance effects and their interaction with environments, 7 agronomic traits were analyzed for a diallel design in 4 environmental conditions with 14 flue-cured tobacco varieties (or breeding lines) and their 41 F1 crosses. It was revealed that additive effects were the major genetic component for plant height, internode length, and width of leaves. Number of leaves and length of leaves were mainly controlled by dominance x environment interaction effects. Additive x environment interaction effects and dominance x environment interaction effects played a major role for girth of stem. Yield performance was mainly controlled by additive effects and dominance x environment interaction effects. The varieties adapted to local environments tended to have highly positive additive effects. Dominance effects and the dominance x environment interaction effects could perform differently in positive or negative direction for many crosses. The breeding program for hybrids should consider the adaptation of hybrids to specific ecological environments. The analysis of correlation among agronomic traits indicated that most of phenotypic, genotypic, additive and dominance correlation coefficients were positive. Additive correlations were predominance in genetic correlations for most pairs of traits. Yield can be improved by indirect selection on plant height.

Genotype↗

Quantitative genetic analysis of courtship and reproduction in female Drosophila melanogaster.

Three hundred mother-daughter pairs were analyzed for seven attributes related to courtship and reproduction. Only the lag time from first courtship to copulation was significantly heritable; genetic correlations involving this attribute were not significant. The genetic correlation between fertility and lag time to first courtship was negative and significant. However, this genetic correlation is expected to have little impact on the retention of additive genetic variance or on response to selection because it involves two attributes with low heritabilities. The pattern of phenotypic covariation among traits is largely explained by environmental causes and is consistent with that found in a previous analysis of father-son pairs (Gromko, 1987).

Alleles↗

Genetic parameters for sex-specific traits in beef cattle.

Data from 3,593 beef heifers and 4,079 of their steer paternal half-sibs were used to estimate genetic parameters of and among female growth and reproductive traits and male carcass traits. Estimates of heritability for adjusted 205-d weight, adjusted 365-d weight, age at puberty, calving rate, and calving difficulty measured on females were .16, .38, .47, .19, and .18, respectively; estimates for calving rate and calving difficulty were expressed on a normal scale. Estimates of heritability for hot carcass weight; retail product percentage; fat percentage; bone percentage; rib eye area; kidney, pelvic, and heart fat percentage; adjusted fat thickness; marbling score; Warner-Bratzler shear force; taste panel tenderness; taste panel juiciness; and taste panel flavor that were measured on steers at an average age of 447 d (weaning age = 185, days on feed = 262) were .50, .66, .58, .54, .61, .48, .66, .71, .26, .31, .00, and .04, respectively. Genetic correlations were positive for heifer weights with hot carcass weight, fat percentage, rib eye area, adjusted fat thickness, marbling score, and Warner-Bratzler shear force, and they were negative with retail product percentage and kidney, pelvic, and heart fat percentage of steers. Age at puberty was genetically correlated with taste panel tenderness but not with other carcass traits. Calving rate had positive genetic correlations with fat percentage, rib eye area, adjusted fat thickness, and taste panel flavor, and it had negative genetic correlations with retail product percentage; bone percentage; and kidney, pelvic, and heart fat percentage. Calving difficulty had favorable genetic correlations with hot carcass weight, retail product percentage, and measures of carcass tenderness, but it was unfavorably correlated with traits that involve carcass fatness. These results indicate that selection for some traits expressed in one sex of beef cattle may result in undesirable responses in traits expressed in the opposite sex.

Animals↗

Genetic parameters and trends for litter traits in U.S. Yorkshire, Duroc, Hampshire, and Landrace pigs.

Records on 251,296 Yorkshire, 75,262 Duroc, 83,338 Hampshire, and 53,234 Landrace litters born between 1984 and April of 1999 in herds on the National Swine Registry Swine Testing and Genetic Evaluation System were analyzed. Animal model and restricted maximum likelihood procedures were used to estimate variances of animal genetic (a), maternal genetic (m), permanent environmental, and service sire, and the covariances between a and m for number born alive (NBA), litter weight at 21 d (L21WT), and number weaned (NW). Fixed effects of contemporary groups were included in the analysis. Based on a single-trait model, estimates of heritabilities were 0.10, 0.09, 0.08, and 0.08 for NBA; 0.08, 0.07, 0.08, and 0.09 for L21WT; and 0.05, 0.07, 0.05, and 0.05 for NW in the Yorkshire, Duroc, Hampshire, and Landrace breeds, respectively. Estimates of maternal genetic effects were low and ranged from 0.00 to 0.02 for all traits and all breeds. Estimates of permanent environmental effects ranged from 0.03 to 0.08. Estimates of service sire effects ranged from 0.02 to 0.05. A bivariate analysis was used to estimate the genetic correlations among traits. Average genetic correlations over the four breeds were 0.13, 0.15, and 0.71 for NBA with L21WT, NBA with NW, and L21WT with NW, respectively. Average genetic trends were 0.018 pigs/yr, 0.114 kg/yr, and 0.004 pigs/yr for NBA, L21WT, and NW, respectively. Although estimates of heritabilities for litter traits were low and similar across breeds, genetic variances for litter traits were sufficiently large to indicate that litter traits could be improved through selection. This study presents the first set of breed-specific estimates of genetic parameters available from large numbers of field records. It provides information for use in national genetic evaluations.

Adipose Tissue↗

Genetic parameters for clinical mastitis, somatic cell score, production, udder type traits, and milking ease in first lactation Holsteins.

Genetic parameters were estimated by restricted maximum likelihood with an animal model on first lactation data of 29,284 French Holstein cows for clinical mastitis, lactation somatic cell score, milking ease, production, and nine udder type traits. The heritability was low for clinical mastitis (0.024), moderate for lactation somatic cell score (0.17) and milking ease (0.17), and ranged from 0.17 to 0.30 for type traits. A high (0.72) but lower than unity genetic correlation was found between clinical mastitis and lactation somatic cell score and indicated that both traits were genetically favorably associated. The antagonism with production was stronger for clinical mastitis than for lactation somatic cell score (genetic correlations 0.45 and 0.15, respectively). Udder depth, fore-udder attachment, and udder balance were favorably associated with lactation somatic cell score and clinical mastitis with genetic correlations ranging from -0.29 to -0.46, whereas low correlations were found with teat length. Milking ease was found to be unfavorably correlated with lactation somatic cell score (genetic correlation 0.44) but not with clinical mastitis.

Animals↗

Effect of selection for maternal and direct genetic effects on genetic improvement of litter size in swine.

Optimum weighting ratios of maternal:direct EBV for litter size using an animal model were examined to achieve maximum genetic improvement (direct plus maternal response). Stochastic simulation of a 120-sow herd over a 10-yr period of selection was used (20 replicates). Directional selection was based on a merit function of maternal and direct EBV for first-parity litter size. Optimum weighting ratios for maternal to direct EBV in pure- and crossbreeding schemes with different genetic correlations between maternal and direct effects were obtained. Genetic gain in maternal and direct effects was more sensitive to change in weighting ratios of maternal to direct estimates of breeding values under an animal model than earlier theoretical studies showed for selection index. In the purebreeding scheme, the weighting ratios of maternal:direct effects of 1:1, 1.25:1, and -.5:1 resulted in the highest overall response of 3.11, 1.73, and .69 pigs after 10 yr of selection with genetic correlations between maternal and direct effects of 0, -.5, and -.9, respectively. In the crossbreeding scheme with a male dam line selected for direct effects only and a female dam line selected for an optimum weighting ratio of maternal and direct effects the overall response was always higher with 3.19, 1.89, and 1.31 pigs/10 yr for the genetic correlations 0, -.5, and -.9, respectively, than in the purebreeding scheme. With a large negative correlation between maternal and direct effects a meaningful overall response of litter size was achieved only in the crossbreeding scheme. The effect of negative weighting of maternal effects to increase direct response with a large negative correlation between maternal and direct effects was also examined as well as the influence of weighting ratios on accuracy of evaluation, additive genetic variance, prediction error variance, and correlation between maternal and direct EBV.

Animals↗

Constraints on the evolution of males and sexual dimorphism: field estimates of genetic architecture of reproductive traits in three populations of gynodioecious Fragaria virginiana.

To understand how genetic constraints may limit the evolution of males and sexual dimorphism in a gynodioecious species, I conducted a quantitative genetic experiment in a gynodioecious wild strawberry, Fragaria virginiana. I estimated and compared genetic parameters (narrow-sense heritabilities, between-trait and between-sex genetic correlations, as well as phenotypic and genetic variance-covariance matrices) in the two sex morphs from three populations grown in a common field garden. I measured pollen and ovule production per flower, petal size, fruit set, and flower number. My major findings are as follows. (1) The presence of a phenotypic trade-off between pollen production and fruit set in hermaphrodites reflects a negative genetic correlation in the narrow sense that is statistically significant when pooled across populations. (2) The main constraints on the evolution of males are low genetic variation for pollen per flower and strong positive correlations associated with ovule number (e.g., between pollen and ovules in hermaphrodites, and between ovules in hermaphrodites and females). (3) Traits with the lowest levels of sexual dimorphism (ovule number and flower number) have the highest between-sex genetic correlations suggesting that overlap in the expression of genes in the sex morphs constrains their independent evolution. (4) There are significant differences in G matrices between sex morphs but not among populations. However, evidence that male-female trait correlations in hermaphrodites were lower in populations with higher frequencies of females may indicate subtle changes in genetic architecture.

Biological Evolution↗

Genetic and phenotypic parameters of lifetime production traits in Holstein cows.

Canadian Record of Performance data of 51,599 Holstein cows freshened first between 1958 and 1965 were used to evaluate genetic and environmental aspects of production and longevity traits. Traits were adjusted for age at first calving and for average and last calving intervals by partial regression coefficients derived from these data. Heritabilities and phenotypic and genetic correlations then were estimated from paternal half-sister analyses of 138 sires representing 5 genetic time-trend groups. Within herd-year-season heritabilities (and standard errors) were: first lactation 305 day milk .22 (.03); first lactation 305 day fat yield .25 (.03); first lactation herd-year deviation milk .22 (.02); first lactation herd-year deviation fat yield .24 (.03); last lactation 305 day milk .14 (.02); last lactation 305 day fat yield .16 (.02); last lactation length .06 (.01); lifetime milk .11 (.02); lifetime fat yield .12 (.02); milk per day of productive life .21 (.02); fat per day of productive life .25 (.03); culling age .10 (.01); length of productive life .10 (.01); and number of lactations completed .09 (.01). Genetic correlations of first lactation yield with lifetime production ranged from .34 to .93 and with longevity traits from .41 to .47. Genetic correlations between lifetime production traits ranged from .43 to .96 and between longevity traits were greater than or equal to .99. Genetic correlations of first lactation milk with lifetime milk (.56) and milk per day of productive life (.93) indicate that continued selection on first lactation milk is an effective means of maximizing lifetime milk and milk per day of productive life.

Animals↗

Inheritance of reproductive traits of female common ducks (Anas platyrhynchos) in pure breeding and in inter-generic crossbreeding with muscovy ducks (Cairina moschata).

1. Genetic parameters of reproductive traits were estimated in a population of common duck, in purebreeding and crossbreeding (with Muscovies) insemination systems. A total of 989 females were studied over three generations as well as 4025 purebred offspring and 4,125 male mule offspring. 2. Traits studied were age at first egg, total number of eggs laid until the age of 48 weeks, fertility and hatchability rates in pure and crossbreds, weight at 6 and 30 weeks of age, average egg weight and body weight of the male mule ducks at 6 weeks of age. 3. Heritability estimates were found to be medium range for reproductive traits (0.15 to 0.47). Heritability value for fertility or hatchability in crossbreds was twice as high as in purebreds (0.32 vs 0.15 for fertility; 0.36 vs 0.16 for hatchability). 4. Fertility in purebreeding and in crossbreeding were two different traits (r(g) = 0.49) while hatchability displayed a high genetic correlation between breeding systems (r(g) = 0.88). 5. Genetic correlations with number of hatched mule ducks were medium or high and favourable. Genetic correlations between reproductive traits and weights were low (< 0.36), the most related trait being the body weight of the male mule duck at 6 weeks of age.

Animals↗

Quantitative genetics of sexually dimorphic traits and capture of genetic variance by a sexually-selected condition-dependent ornament in red junglefowl (Gallus gallus).

We studied the quantitative genetics of sexually selected traits in a captive population of red junglefowl (Gallus gallus L.) using a multi-generational 'animal model' approach. We found significant heritability of mass, tarsus length (both strongly sexually dimorphic), residual mass, and male comb (a fleshy head ornament) length. Residual mass has a genetic correlation between the sexes smaller than unity and so could show partially independent responses to selection in the two sexes. In males, tarsus length and mass were not genetically correlated, and this produced a negative genetic correlation between tarsus length and residual mass. The male red junglefowl's comb, an ornament influencing female choice, is highly condition dependent. We show that expression of this ornament is heritable, however, and shows strong genetic correlation with a condition index, residual mass. Because residual mass is partly influenced by various aspects of condition, it appears that comb size has 'captured' genetic variability in condition.

Analysis of Variance↗

Estimates of parameters between direct and maternal genetic effects for weaning weight and direct genetic effects for carcass traits in crossbred cattle.

Estimates of heritabilities and genetic correlations were obtained for weaning weight records of 23,681 crossbred steers and heifers and carcass records from 4,094 crossbred steers using animal models. Carcass traits included hot carcass weight; retail product percentage; fat percentage; bone percentage; ribeye area; adjusted fat thickness; marbling score, Warner-Bratzler shear force and kidney, pelvic and heart fat percentage. Weaning weight was modeled with fixed effects of age of dam, sex, breed combination, and birth year, with calendar birth day as a covariate and random direct and maternal genetic and maternal permanent environmental effects. The models for carcass traits included fixed effects of age of dam, line, and birth year, with covariates for weaning and slaughter ages and random direct and maternal effects. Direct and maternal heritabilities for weaning weight were 0.4 +/- 0.02 and 0.19 +/- 0.02, respectively. The estimate of direct-maternal genetic correlation for weaning weight was negative (-0.18 +/- 0.08). Heritabilities for carcass traits of steers were moderate to high (0.34 to 0.60). Estimates of genetic correlations between direct genetic effects for weaning weight and carcass traits were small except with hot carcass weight (0.70), ribeye area (0.29), and adjusted fat thickness (0.26). The largest estimates of genetic correlations between maternal genetic effects for weaning weight and direct genetic effects for carcass traits were found for hot carcass weight (0.61), retail product percentage (-0.33), fat percentage (0.33), ribeye area (0.29), marbling score (0.28) and adjusted fat thickness (0.25), indicating that maternal effects for weaning weight may be correlated with genotype for propensity to fatten in steers.

Adipose Tissue↗

Genetic relationships of lamb weight, maternal ability, and mature ewe weight in Swedish finewool sheep.

Genetic parameters were estimated for weights of lambs from birth to 1 d before slaughter and mature ewe weight (EMW) using REML procedures and single- and two-trait animal models. The data consisted of weight registrations from 5,001 animals descended from 131 sires, 788 dams, 48 maternal grandsires, and 530 maternal granddams in an experimental flock with Swedish finewool sheep. Direct heritabilities increased with lamb age from .07 for birth weight to .21 for weight before slaughter. Maternal heritabilities declined with age from .30 to .07. Direct-maternal genetic correlations were positive and increased with age from .11 for birth weight to .73 for weight before slaughter. For daily gain during shorter periods, direct heritability increased from .07 for the period from birth until 3 wk of age to .14 for the period from weaning until 1 d before slaughter. The values for maternal heritabilities were .16 and .03, respectively. The direct-maternal genetic correlations ranged from -.11 to .59. The direct heritability for EMW varied between analyses from .29 to .63. A nonsignificant maternal heritability of .22 was noted for EMW. Direct genetic correlations between EMW and various lamb weights varied between .36 to .85. Genetic correlations between direct effects on EMW and maternal effects on lamb weights varied between .39 and .53. Direct and maternal genetic correlations between the lamb weights were positive. The results showed that the maternal influence on lamb weights decreased with age. It was indicated that positive genetic relationships exist between ewe weight and maternal effects on lamb weight. Therefore, selection for larger lamb weights alone will not only increase ewe weights but also improve the maternal ability to the ewe.

Aging↗

Genetic parameter estimates for serum insulin-like growth factor I concentrations, and body weight and weight gains in Angus beef cattle divergently selected for serum insulin-like growth factor I concentration.

Data for the current study were obtained from a divergent selection experiment in which the selection criterion was the average serum IGF-I concentrations of 3 postweaning blood samples collected from purebred Angus calves. Multiple-trait derivative-free REML procedures were used to obtain genetic parameter estimates for IGF-I concentrations and for BW and BW gains measured from birth to the conclusion of a 140-d postweaning performance test. Included in the analysis were 2,674 animals in the A(-1) matrix, 1,761 of which had valid records for IGF-I concentrations. Direct heritability estimates +/- SE for IGF-I concentration at d 28, 42, and 56 of the postweaning period and for mean IGF-I concentrations were 0.44 +/- 0.07, 0.51 +/- 0.08, 0.42 +/- 0.07, and 0.52 +/- 0.08, respectively. Heritability estimates for maternal genetic effects ranged from 0.10 +/- 0.05 to 0.20 +/- 0.06. The proportion of total phenotypic variance due to the maternal permanent environmental effect was essentially zero for all measures of IGF-I concentrations. Genetic correlations of IGF-I concentrations with weaning and post-weaning BW ranged from 0.07 +/- 0.12 to 0.32 +/- 0.11 and generally demonstrated an increasing trend during the postweaning period. Averaged across the various measures of IGF-I, the genetic correlation of IGF-I with preweaning gain was 0.14, whereas the genetic correlation with postweaning gain was 0.29. Genetic correlations between IGF-I and BW gain were positive during all time intervals, except between weaning and the beginning of the postweaning test and from d 84 to 112 of the postweaning period. Environmental and phenotypic correlations of IGF-I with BW and BW gains were generally positive, but small. These results indicate that postweaning serum IGF-I concentration is moderately to highly heritable and has small positive genetic, environmental, and phenotypic correlations with BW other than birth weight and with pre- and postweaning gain. Therefore, if IGF-I proves to be a biological indicator of an economically important trait (e.g., efficiency of feed use for growth) in beef cattle, it should be possible to rapidly change IGF-I concentrations via selection without significantly altering live weight or rate of gain.

Aging↗