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At least 451 records · Page 25Linked to original sources

Spatial patterns of visual cortical fast EEG during conditioned reflex in a rhesus monkey.

A preliminary assay was made of the existence of time-space coherence patterns of fast EEG activity in the visual cortex of a Rhesus monkey. The primary intent of the present study was to evaluate the similarities and differences in relation to the olfactory bulb, where such coherences have been described and have been demonstrated to be associated with behaviour. Segments 1.5 s in duration were recorded simultaneously without averaging from 16 to 35 subdural electrodes fixed over the left occipital lobe in an array 3.6 cm X 2.8 cm. Each segment was taken during the delivery of a visual conditioned stimulus (CS) and the performance of a conditioned response (CR) by a well-trained Rhesus monkey. The EEGs appeared chaotic with irregular bursts lasting 75-200 ms, resembling those in the olfactory EEG but with lower peak frequencies. Fourier spectra showed broad distributions of power resembling '1/f noise' with multiple peaks in the range of 20-40 Hz. Time intervals were selected where coherent activity seemed to be present at a number of electrodes. A dominant component waveform that was common to all channels was extracted by principal components analysis (PCA) of each segment. The distribution of the power of this component across the electrodes (the factor loadings) was used to describe the spatial pattern of the coherent cortical activity. Statistical analyses suggested that different patterns could be associated to the CS and the CR, as has been found in the olfactory system. These patterns remained stable over a 6 week recording interval. The patterns can be better discriminated, when the factor loadings of each channel are normalized to zero mean and unit variance, to discard a basic pattern of power distribution, which may reflect anatomical and electrode positioning factors that are related to behavioral information processing by the cortex. The wide spatial distribution of the common patterns found suggests that EEG patterns that manifest differing states of the visual cortex may also be accessible with scalp electrodes.

Animals↗

[A network capable of reading the temporal codes in the olfactory discrimination of insects].

Recent work on the insect olfactory system has shown that its mushroom bodies (one of its major components) are involved in the fine discrimination of odours and that the temporal organisation of spike discharges plays a fundamental role. We propose here a model of a network that is able to decode the temporal patterns which characterise an odour. This model has three fundamental properties that seem to exist in all mushroom bodies of insects studied so far: a) long lasting inhibitions with rebounds, able to facilitate delayed spike generation; b) synaptic plasticity, which allows the network to learn to recognise temporal patterns; c) above all a large interconnection, which allows this network to recognise intervals of various duration. This model thus appears suited to identify combinations of temporal patterns in the dendrites of Kenyon cells (the principal cells in the calyces of the mushroom bodies). Moreover, the mushroom bodies integrate multimodal inputs, suggesting that the detection of temporal patterns may be extended to the detection of a complex environment, combining in particular olfactive and visual inputs.

Animal Structures↗

Impairments in visual discrimination learning and recognition memory produced by neurotoxic lesions of rhinal cortex in rhesus monkeys.

Much work on the cognitive functions of the primate rhinal (i.e. entorhinal plus perirhinal) cortex has been based on aspiration lesions of this structure, which might disrupt fibres passing nearby and through the rhinal cortex in addition to removing the cell bodies of the rhinal cortex itself. To determine whether damage limited to the cell bodies of the rhinal cortex is sufficient to impair visual learning and memory, four rhesus monkeys (Macaca mulatta) were preoperatively trained on a battery of visual learning and memory tasks, including single-pair discrimination learning for primary reinforcement, single-pair discrimination reversals, concurrent discrimination learning and reversal, and delayed matching-to-sample. Following acquisition of these tasks and a preoperative performance test, ibotenic acid was injected bilaterally into the rhinal cortex, and the monkeys were retested. Consistent with the results of studies using aspiration lesions, the monkeys were impaired on single-pair discrimination learning as well as recognition memory performance postoperatively, although reliable reversal learning impairments were not observed. The magnitude of postoperative impairment in discrimination learning was not correlated with the magnitude of postoperative impairment in recognition memory, suggesting a possible dissociation between these functions within the rhinal cortex. The correspondence of behavioural deficits following aspiration and neurotoxic lesions of the rhinal cortex validates the attribution of various cognitive functions to this structure, based on the results of studies with aspiration lesions.

Animals↗

Human responses to propionic acid. I. Quantification of within- and between-participant variation in perception by normosmics and anosmics.

The objective of this study was to fully characterize normosmic perception of stimuli expected to cause widely varying degrees of olfactory and nasal trigeminal stimulation and to directly evaluate the possible role of olfactory nerve stimulation in nasal irritation sensitivity. During each of four identical test sessions, four anosmic and 31 normosmic participants were presented with a range of concentrations extending from peri-threshold for normosmics to supra-threshold for anosmics. For each session, odor (O) and nasal irritation (NI) sensitivities were summarized in terms of the concentrations required to produce four sensation levels ('iso-response' concentrations). Within-participant variation in these iso-response concentrations was < 10-fold for 95% of normosmics, for both O and NI. For O but not NI, these apparent fluctuations in sensitivity were largely accounted for by the uncertainty surrounding the iso-response concentrations calculated for each session. Anosmics exhibited minimal within- and between-participant variation in NI and required, for all but the highest perceptual level, a higher concentration than almost all normosmics. Between-participant variation, expressed in terms of 90% confidence interval widths, was approximately 0.5 log units for both O and NI for the highest perceptual level, but increased to approximately 0.8 and 1.8 log units, respectively, for the lowest (peri-threshold) level. Our findings suggest that: (i) most apparent variation over time in O sensitivity is actually a reflection of the uncertainty surrounding estimates of sensitivity obtained for each session; (ii) within- and between-participant variation in O sensitivity is far less than is commonly reported; and (iii) low to moderate levels of NI in normosmics are the result of relatively weak trigeminal stimulation combined with much greater olfactory activation.

Adolescent↗

Functional asymmetry of left and right avian piriform cortex in homing pigeons' navigation.

It has been shown that homing pigeons rely on olfactory cues to navigate over unfamiliar areas and that any kind of olfactory impairment produces a dramatic reduction of navigational performance from unfamiliar sites. The avian piriform cortex is the main projection field of olfactory bulbs and it is supposed to process olfactory information; not surprisingly bilateral lesions to this telencephalic region disrupt homing pigeon navigation. In the present study, we attempted to assess whether the left and right piriform cortex are differentially involved in the use of the olfactory navigational map. Therefore, we released from unfamiliar locations pigeons subjected, when adult, to unilateral ablation of the piriform cortex. After being released, the pigeons lesioned to the right piriform cortex orientated similarly to the intact controls. On the contrary, the left lesioned birds were significantly more scattered than controls, showing a crucial role of the left piriform cortex in processing the olfactory cues needed for determining the direction of displacement. However, both lesioned groups were significantly slower than controls in flying back to the home loft, showing that the integrity of both sides of the piriform cortex is necessary to accomplish the whole homing process.

Animals↗

Influence of acupuncture and pharmacotherapy on sensitivity of sensory systems to alcohol irritants in patients with alcoholism.

The sensitivity of an alcoholic's sensory systems (SS) to alcohol therapy is a good indication of treatment efficacy in this disease. In this study, we compare pharmacotherapy (PHT) and acupuncture therapy (AP) on the sensitivity of visual (VL), acoustic (AC), olfactory (OL) and taste (TS) systems to alcohol irritants (AI). The results showed that PHT changed the threshold sensitivity of SS to AI but did not cause aversion of SS to AI. In acupuncture treatment, results can be divided into four groups: Group 1, no aversion of AC was produced to AI; Group 2, no aversion of TS and OL were produced to AI; Group 3, no aversion of VL to AI; and group 4, no aversion was recorded to AI. Supposedly, one of the sensory systems of the organism is genetically leading in organizing sensory-emotional operation of information, and other SS are subordinates. Therefore, before acupuncture treatment for alcoholism, it is necessary to cause excitation to the ethanol-dependent system (target-system) by means of irritation to the leading sensory system of the patient.

Acupuncture Therapy↗

Pinpointing food sources: olfactory and anemotactic orientation in desert ants, Cataglyphis fortis.

Desert ants, Cataglyphis fortis, search for a repeatedly visited food source by employing a combined olfactory and anemotactic orientation strategy (in addition to their visually based path-integration scheme). This behaviour was investigated by video-tracking consecutive foraging trips of individually marked ants under a variety of experimental conditions, including manipulations of the olfactory and wind-detecting systems of the ants. If the wind blows from a constant direction, ants familiar with the feeding site follow outbound paths that lead them into an area 0.5-2.5 m downwind of the feeding station. Here, the ants apparently pick up odour plumes emanating from the food source and follow these by steering an upwind course until they reach the feeder. If the food is removed, foragers usually concentrate their search movements within the area downwind of the feeding site. Only when the wind happens to subside or when tail-wind conditions prevail do the ants steer direct courses towards the food. Elimination of olfactory input by clipping the antennal flagella, or of wind perception by immobilising the bases of the antennae, altered the foraging behaviour of the ants in ways that supported these interpretations. Ants with clipped flagella were never observed to collect food items.

Animals↗

Tests of human olfactory function: principal components analysis suggests that most measure a common source of variance.

It is not known whether nominally different olfactory tests actually measure dissimilar perceptual attributes. In this study, we administered nine olfactory tests, including tests of odor identification, discrimination, detection, memory, and suprathreshold intensity and pleasantness perception, to 97 healthy subjects. A principal components analysis performed on the intercorrelation matrix revealed four meaningful components. The first was comprised of strong primary loadings from most of the olfactory test measures, whereas the second was comprised of primary loadings from intensity ratings given to a set of suprathreshold odorant concentrations. The third and fourth components had primary loadings that reflected, respectively, mean suprathreshold pleasantness ratings and a response bias measure derived from a yes/no odor identification signal detection task. In an effort to adjust for potential confounding influences of age, gender, smoking, and years of schooling on the component structure, a matrix of residuals from a multiple regression analysis, which included these variables, was also analyzed. A similar component pattern emerged. Overall, these findings suggest, in healthy subjects spanning a wide range, that (1) a number of nominally distinct tests of olfactory function are measuring a common source of variance, and (2) some suprathreshold odor intensity and pleasantness rating tests may be measuring sources of variance different from this common source.

Adult↗

Odor maps of aldehydes and esters revealed by functional MRI in the glomerular layer of the mouse olfactory bulb.

Odorant identity is believed to be encoded in the olfactory bulb (OB) by glomerular activity patterns. It has not yet been possible to visualize and compare entire patterns for different odorants in the same animal because of technical limitations. For this purpose we used high-resolution functional MRI at 7 T, combined with glomerular-layer flat maps, to reveal responses to aliphatic homologues in the mouse OB. These odorants elicited reproducible patterns in the OB, with the medial and lateral regions containing the most intense signals. Unexpectedly, in view of the symmetrical projections of olfactory receptor neurons to medial and lateral glomeruli, the activity patterns in these regions were asymmetrical. The highly activated medial and lateral areas were shared by homologous members, generating a conserved "family signature" for a homologous series. The moderately active areas, including the dorsal region that has been extensively studied by optical imaging, were more sensitive to the length of the carbon chain, producing more subtle features of individual members and different changing trends among homologues. The global mapping with functional MRI not only extended previous studies but also revealed additional rules for representation of homologues in the OB. Insights into possible relations between the functional patterns, molecular projections, and odor perception may now be obtained based on the global from the olfactory epithelium to the OB glomerular activity patterns.

Aldehydes↗

Sensory asymmetries in the olfactory system underlie sexual pheromone communication in the cockroach Nauphoeta cinerea.

In most insect species, males process female sex pheromone information in specific macroglomeruli in the olfactory lobes of their brains. The purpose of this report is to present a novel system of pheromone perception. In Nauphoeta cinerea cockroaches, males produce sex pheromones that induce mating behavior in females but neither sex has macroglomeruli. In this study, we show that female N. cinerea show asymmetry in the number of glomeruli whereas males do not. Females have more glomeruli on the right side and amputation of the right antenna reduced female ability to find a male and mate whereas amputation of the left antenna did not. We show that a key factor in female mating behavior is perception of the male sex pheromone seducin by the right antenna and the asymmetrically organized deutocerebral glomeruli associated with it. In the symmetrical olfactory system of males the detection of seducin may be involved in establishing dominance hierarchies.

Animal Communication↗

A computer-based approach to assess the perception of composite odour intensity: a step towards automated olfactometry calibration.

The 2004 Nobel Prize in Physiology or Medicine laureates, Richard Axel and Linda Buck, have made smell a less enigmatic sense to study. In clinical routine, olfactory function is assessed using defined concentrations of a single defined substance, a setting which is uncommon in daily life. The present study was therefore conducted to evaluate the applicability of composite odours. Air was contaminated with different quantities of cyclohexanol, cyclohexanone and cyclohexane to generate 73 gas mixtures (one component: n = 21, two components: n = 40, three components: n = 12). The intensity of perception was estimated for each mixture by an average of 60.3 healthy individuals (4,403 assessments). An artificial neural network (ANN) was trained and validated using the contaminants' concentrations with the corresponding estimated intensities. The inter-rater variability was low, as 75.7% of the assessments did not exceed a difference beyond 0.5 from the corresponding median (considered correct predictions). The ANN correctly estimated 78.1% of the gas mixtures, and in terms of the regression task the ANN demonstrated a sufficient prediction performance (Pearson's correlation coefficient r = 0.883; R(2) = 0.757) and outperformed linear regression (r = 0.770; R(2) = 0.667). Evaluating extra ANNs for gas mixtures comprising one, two or three components, the predictive power did not decrease when complexity increased. The aforementioned results reflect nonlinearity in human perception. ANN technology helps simulate human perception of composite odour intensity which may be applicable to olfactometry calibration and systems biological mathematical modelling. The use of composite odours may represent real-life problems more adequately than single substances.

Adult↗

Assessment of olfactory function.

Numerous techniques are available for the investigation of chemosensory functions in humans. They include psychophysical measures of chemosensory function, e.g. odor identification, odor discrimination, odor thresholds, odor memory, and retronasal perception of odors. In order to assess changes related to the patients' quality of life or effects of qualitative olfactory dysfunction, questionnaires are being used. Measures relying to a lesser degree on the subjects' cooperation are e.g. chemosensory event-related potentials, odor-induced changes of the EEG, the electroolfactogram, imaging techniques, or measures of respiration. In a clinical context, however, psychophysical techniques are most frequently used, e.g. tests for odor identification, and odor thresholds. Interpretation of results from these measures is frequently supported by the assessment of chemosensory event-related potentials. Other techniques await further standardization before they will become useful in a clinical context.

Brain↗

Role of chaotic dynamics in neural plasticity.

Mathematical models are essential for the study of complex neural systems at all levels of the hierarchy from macromolecules through neurons to brain systems. ANN are readily available, but most of them are inappropriate for modeling brain function in normal behavior, because they stem from studies of neural systems in anesthetized or paralyzed animals which are capable only of reflux output. That class of models lacks the goal-directed, self-organizing properties of neural systems in behaving animals. In contrast to the stability of ANN and their reliance on asymptotic convergence to steady states (point attractors) and periodic oscillations (limit cycle attractors), BNN are intrinsically unstable. They continuously generate 'spontaneous' aperiodic activity that manifests the operation of chaotic dynamics undergoing repeated state transitions. Observations on the activity patterns of sensory cortex reveal that the perceptual outputs of BNN are by construction of spatial patterns and dynamic trajectories and not by computation using symbolic representations. Chaotic dynamics plays essential roles both in the construction of perceptions and in the continuing update of cortical populations, which requires selective synaptic modification during associative learning and habituation. Simultaneous multichannel recording from the olfactory bulb and cortex has given the following experimental results. (1) The cortical activity that relates to the perception of a sensory stimulus is carried macroscopically by a smaller number of single neurons e.g. 'units', 'feature detectors'. (2) The macroscopic activity reflects the meaning and significance of the stimulus for the experimental subject and not the stimulus as it is known to the observer. (3) The activity carries the meaning in spatial patterns, not in time series (the difference between a phonograph or radio and movie or TV). (4) The spatial patterns of activity that accompany previously learned stimuli or responses are changed by the introduction of new stimuli and also by modifications in reinforcement contingencies. There is no invariance in the memory store within the populations. (5) The patterns of activity are created by dynamic neural interactions in sensory cortex, not by registration or filtering of stimuli. There is no evidence for storage, retrieval, cross-correlation or logical tree search. (6) The dynamics is chaotic, not merely noisy, so that each act of perception involves a new construction by the cortex not by mere information processing. From these findings we infer that chaotic dynamics plays a crucial role in the construction of the associational contexts comprising the memory systems of experimental subjects.

Animals↗

Dissociation in the involvement of dopaminergic neurons innervating the core and shell subregions of the nucleus accumbens in latent inhibition and affective perception.

Mesencephalic dopaminergic neurons have been found to be involved in affective processes. Their implication in cognitive processes appears less well understood. The use of latent inhibition paradigms is a means of studying these kinds of processes. In this study, we investigated the involvement of dopaminergic projections in the core, the dorsomedial shell and the ventromedial shell of the nucleus accumbens, in latent inhibition in olfactory aversive learning. Variations in extracellular dopamine levels induced by an aversively conditioned olfactory stimulus were monitored in the three parts of the nucleus accumbens in the left hemisphere, after pre-exposure to the olfactory stimulus using in vivo voltammetry in freely moving rats. The parallel between dopamine changes and place preference or aversion toward the stimulus were analyzed in pre-exposed and non-pre-exposed animals. Results showed that dopaminergic neurons innervating the nucleus accumbens are differentially involved in the latent inhibition phenomenon. Dopaminergic neurons innervating the core and the dorsomedial shell subregions of the nucleus accumbens appeared to be involved in latent inhibition processes, unlike those reaching the ventromedial shell. Nonetheless dopamine in the ventromedial shell was found to be involved in affective perception of the stimulus.The present data suggest that dopaminergic neurons innervating the three nucleus accumbens subregions are functionally related to networks involved in parallel processing of the cognitive and affective values of environmental information, and that interaction between these systems, at some levels, may lead to a given behavioral output. These data may provide new insights into the pathophysiology of schizophrenic psychoses.

Affect↗

Alterations of sensory perceptions in healthy elderly subjects during fasting and refeeding. A pilot study.

BACKGROUND: Sensory perception losses may contribute to age-related malnutrition by affecting food selection and consumption. OBJECTIVE: To determine the effects of a 36-hour fast followed by a 6-hour refeeding period on sensory perceptions in 7 healthy elderly subjects (65-80 years of age) and 6 healthy young subjects (18-35 years of age). METHODS: Self-perceived hunger and olfactory ratings were recorded on visual analogue scales in response to three different classes of odorant stimuli (salt, sweet and sour). Odorant stimuli were administered three times during the study, twice during the fasting period (12 and 24 h fasted) and once at the end of the re-nutrition period. RESULTS: A significant difference was found between the two groups for the self-perceived hunger ratings in response to the sour stimuli. A significant difference was observed between the two groups for olfactory ratings as regards the salt and sour odorant stimuli. Among the metabolic changes associated with fasting and refeeding, blood glucose was significantly related (r(2) = 0.97, p = 0.001) to the perception of hunger in the control group subjects, but no such relationship was found for the elderly subjects (r(2) = 0.16, p = NS). CONCLUSION: (1) Self-perceived hunger and olfactory ratings are specifically affected in healthy elderly. (2) Nutritional status can modulate sensory perceptions in elderly and young during the transition from fasting to refeeding.

Adolescent↗

Olfactory influences on appetite and satiety in humans.

Odor stimuli play a major role in perception of food flavor. Food-related odors have also been shown to increase rated appetite, and induce salivation and release of gastric acid and insulin. However, our ability to identify an odor as food-related, and our liking for food-related odors, are both learned responses. In conditioning studies, repeated experience of odors with sweet and sour tastes result in enhanced ratings of sensory quality of the paired taste for the odor on its own. More recent studies also report increased pleasantness ratings for odors paired with sucrose for participants who like sweet tastes, and conversely decreased liking and increased bitterness for quinine-paired odors. When odors were experienced in combination with sucrose when hungry, liking was not increased if tested sated, suggesting that expression of acquired liking for odors depends on current motivational state. Other studies report sensory-specific satiety is seen with food-related odors. Overall, these studies suggest that once an odor is experienced in a food-related context, that odor acquires the ability to modify both preparatory and satiety-related components of ingestion.

Appetite↗

Olfactory influences on appetite and satiety in humans.

Odor stimuli play a major role in perception of food flavor. Food-related odors have also been shown to increase rated appetite, and induce salivation and release of gastric acid and insulin. However, our ability to identify an odor as food-related, and our liking for food-related odors, are both learned responses. In conditioning studies, repeated experience of odors with sweet and sour tastes result in enhanced ratings of sensory quality of the paired taste for the odor on its own. More recent studies also report increased pleasantness ratings for odors paired with sucrose for participants who like sweet tastes, and conversely decreased liking and increased bitterness for quinine-paired odors. When odors were experienced in combination with sucrose when hungry, liking was not increased if tested sated, suggesting that expression of acquired liking for odors depends on current motivational state. Other studies report sensory-specific satiety is seen with food-related odors. Overall, these studies suggest that once an odor is experienced in a food-related context, that odor acquires the ability to modify both preparatory and satiety-related components of ingestion.

Journal Article↗

Morphometric comparison of human nerve cells: special sensory system.

We compared morphometric data on various nerve cells in the human special sensory system using the modified Klüver-Barrera staining method with an extremely minimized shrinkage ratio and an image-analyzer. According to the measurement data of cell-body sizes, we classified nerve cells of the various nerve nuclei in the special sensory system into three groups. These data are of interest to better understand the process of nerve conduction in the special sensory system.

Afferent Pathways↗