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[Preselection of Aspergillus niger strains for citric acid production].

The aim of this work was to develop methods for the make a rapid selection of major Aspergillus niger strains in citric acid production. A relationship between culture appearance and productivity was established also, a solid medium was designed. This medium showed early a good level of citric acid production by assayed strains. The result obtained are confirmed by ordinary submerged culture.

Aspergillus niger↗

Effect of sugars, hydrogen ion concentration and ammonium nitrate on the formation of citric acid by Aspergillus niger.

Aspergillus niger Mulder strain when grown on a synthetic medium containing urea as the sole source of nitrogen at pH 5.2, formed a mixture of citric and gluconic acids. On growing the organism at pH 2.0 the gluconic acid content was reduced but citric acid yield remained low. Addition of NH4NO3 to the medium lowered the gluconic acid yields to undetectable levels with a simultaneous increase in the citric acid content. Of the sugars used for the production of citric acid, sucrose in an unautoclaved medium was found to be the best carbon source. Sucrose medium if autoclaved at pH 2.0, or a mixture of glucose and fructose instead of sucrose gave lower yields of citric acid. Under optimum conditions only citric acid was produced and the yield was 66-68 per litre after a growth period of about 10 days.

Aspergillus↗

Application of scale-down experiments in the study of citric acid biosynthesis.

Problems associated with the development of submersed citric acid biosynthesis on sugar beet molasses for process improvement were solved by scale-down experiments: the determination of optimal temperature profile, optimal pH value, influence of OTR and inoculum quality. The optimal pH value at the start of the process was 6.4 with 3% of inoculum volume and temperature profile between 28-30 degrees C. In the case of OTR which is scale-dependent, we prefer to use DOC pilot plant data for the transfer of technology.

Aspergillus niger↗

Crystal growth of aragonite and calcite in presence of citric acid, DTPA, EDTA and pyromellitic acid.

The influence of four calcium complexing substances, i.e., citric acid (CIT), diethylenetriaminepentaacetic acid (DTPA), ethylenediaminetetraacetic acid (EDTA) and pyromellitic acid (PMA), on the crystal growth rate of the calcium carbonate polymorphs aragonite and calcite has been studied. Using a seeded constant supersaturation method supersaturation was maintained at 4 by keeping a constant pH of 8.5 through addition of sodium carbonate and calcium chloride solutions. The unique composition of each solution was calculated using chemical speciation. The growth rate was interpreted in terms of an overall growth rate. For both calcite and aragonite, the crystal growth rate is significantly reduced in the presence of the calcium complexing substances. The growth retarding effect depends on both the concentration and the polymorph. The relative crystal growth rate was correlated to the total complexing agent concentration using a Langmuir adsorption approach. Aragonite appeared fully covered for lower total concentrations than calcite. Furthermore, CIT very efficiently blocked aragonite growth contrary to what was observed for calcite. This is thought to be related to certain distinct features of the dominant aragonite crystal faces compared to the dominant calcite faces.

Adsorption↗

Effect of bronchodilators on the cough response to inhaled citric acid in normal and asthmatic subjects.

Coughing was induced in seven normal and eight asthmatic subjects by giving successive inhalations of citric acid aerosols of progressively higher concentration (range 0.5-32%). A baseline cough response was obtained on each of four experimental days, and there was no significant difference between days in this respect. Then the subjects received by inhalation either a bronchodilator (salbutamol 5 mg or ipratropium 1 mg) or placebo, in a paired double blind crossover design. A second citric acid run followed and was used for paired drug-placebo comparisons. In the asthmatic subjects the cough response was diminished by both bronchodilators (p less than 0.05), and the cough threshold was significantly higher after ipratropium but not salbutamol. In normal subjects no significant effects were found. Airways calibre was assessed, by an oscillatory technique that measures the resistance of the respiratory system (Siemens Siregnost FD 5), in four of the seven normal and all eight asthmatic subjects. The mean respiratory resistance was higher in asthmatic than in normal subjects, and fell significantly after both bronchodilators. In normal subjects smaller decreases in respiratory resistance occurred, significant only with salbutamol. The simplest hypothesis which explains the results relates change in cough response to altered neuroreceptor sensitivity associated with rapid changes in bronchial calibre.

Aerosols↗

Assimilation of citric acid and adipic acid by the blue-green alga Anabaena variabilis.

The assimilation of [1,6-14C] citric acid and [1,6-14C] adipic acid by the blue-green alga Anabaena variabius was studied in the dark and in the light. Citric acid was assimilated in the dark and in the light but adipic acid showed only limited assimilation in the dark. In the light the assimilation of adipic acid did not enhance the growth of the alga at a concentration of 2.85 X 10(-8) M. Growth was inhibited at adipic acid concentrations greater than 10(-3) M. Analysis of the products of adipic acid metabolism showed the presence of aspartic acid, glutamic acid, leucine, proline, and threonine and threonine amongst other unidentified compounds. A mechanism of beta-oxidation is proposed.

Adipates↗

Light stimulated 'shunt-metabolism' succinate-alpha-ketoglutarate-isocitrate cycle and accumulation of citric acid in Aspergillus niger.

Studies with light of the visible range had shown that light plays significant role in the biosynthesis and accumulation of citric acid in Aspergillus niger. Accumulation of 14C-labelled carbon atoms in alpha-ketoglutaric, isocitric, succinic and glycolic acids in the cultures grown under illumination suggest a probable 'shunt-metabolism' leading to the succinate-alpha-ketoglutarate-isocitrate (SKI) cycle. This shunt metabolism minimizes the accumulation of citric acid in cultures due to depletion of intermediates.

Acetates↗

Treatment of periodontal furcation defects. Coronally positioned flap with or without citric acid root conditioning in class II defects.

A total of 27 mandibular, buccal class II furcation defects were treated in 16 subjects using a coronally positioned flap procedure, with or without citric acid conditioning of the root surfaces. The effect of the therapies was evaluated from a series of soft and hard tissue measurements. Mean improvements were slightly greater for acid treated than for non-acid treated defects. However, none of the mean differences reached statistical significance, indicating that citric acid conditioning may not be a necessary part of the regenerative, coronally positioned flap procedure in mandibular furcations.

Acid Etching, Dental↗

Effect of vitamins on microbial production of citric acid by Aspergillus niger.

The effect of different concentrations of ascorbic acid, biotin, p-aminobenzoic acid (PABA), riboflavin and thiamine on the growth and activity of Aspergillus niger strain AL 29 was studied at different incubation periods. It was observed that ascorbic acid and PABA inhibited the growth and activity of the mould, while the presence of thiamine and riboflavin stimulated the citric acid formation to the extent of 59.09% and 50.36%, respectively. However, biotin was found to be most suitable for increasing the mycelial growth and also enhancing the production of citric acid (66.4%).

4-Aminobenzoic Acid↗

Citric acid consumption and the human dentition.

The habitual and abusive use of fruits and foods containing citric acid can cause serious dissolution effects on human tooth enamel. Because these effects can occur so easily, this paper suggests that foods and fruits containing citric acid, as well as other acids, could be definite contributors to the many other forms of idiopathic erosion so often observed by the dentist. There is a need for continued research and study in this area.

Adult↗

Effect of citric acid and glycine addition on acrylamide and flavor in a potato model system.

Acrylamide levels in cooked/processed food can be reduced by treatment with citric acid or glycine. In a potato model system cooked at 180 degrees C for 10-60 min, these treatments affected the volatile profiles. Strecker aldehydes and alkylpyrazines, key flavor compounds of cooked potato, were monitored. Citric acid limited the generation of volatiles, particularly the alkylpyrazines. Glycine increased the total volatile yield by promoting the formation of certain alkylpyrazines, namely, 2,3-dimethylpyrazine, trimethylpyrazine, 2-ethyl-3,5-dimethylpyrazine, tetramethylpyrazine, and 2,5-diethyl-3-methylpyrazine. However, the formation of other pyrazines and Strecker aldehydes was suppressed. It was proposed that the opposing effects of these treatments on total volatile yield may be used to best advantage by employing a combined treatment at lower concentrations, especially as both treatments were found to have an additive effect in reducing acrylamide. This would minimize the impact on flavor but still achieve the desired reduction in acrylamide levels.

Acrylamide↗

Cough frequency and cough receptor sensitivity to citric acid challenge during a simulated ascent to extreme altitude.

The aim of this study was to determine the frequency of cough and the citric acid cough threshold during hypobaric hypoxia under controlled environmental conditions. Subjects were studied during Operation Everest 3. Eight subjects ascended to a simulated altitude of 8,848 m over 31 days in a hypobaric chamber. Frequency of nocturnal cough was measured using voice-activated tape recorders, and cough threshold by inhalation of increasing concentrations of citric acid aerosol. Spirometry was performed before and after each test. Subjects recorded symptoms of acute mountain sickness and arterial oxygen saturation daily. Air temperature and humidity were controlled during the operation. Cough frequency increased with increasing altitude, from a median of 0 coughs (range 0-4) at sea level to 15 coughs (range 3-32) at a simulated altitude of 8,000 m. Cough threshold was unchanged on arrival at 5,000 m compared to sea level (geometric mean difference (GMD) 1.0, 95% confidence intervals (CI) 0.5-2.1, p=0.5), but fell on arrival at 8,000 m compared to sea level (GMD 3.3, 95% CI 1.1-10.3, p=0.043). There was no relationship between cough threshold and symptoms of acute mountain sickness, oxygen saturation or forced expiratory volume in one second. Temperature and humidity in the chamber were controlled between 18-24 degrees C and 30-60%, respectively. These results confirm an increase in cough frequency and cough receptor sensitivity associated with hypobaric hypoxia, and refute the hypothesis that high altitude cough is due to the inhalation of cold, dry air. The small sample size makes further conclusions difficult, and the cause of altitude-related cough remains unclear.

Adult↗

Aspergillus niger citric acid accumulation: do we understand this well working black box?

This Mini-Review summarizes the current knowledge on the biochemical and physiological events leading to massive citric acid accumulation by Aspergillus niger under industrially comparable conditions, thereby particularly emphasizing the roles of glycolytic flux and its control, excretion of citric acid from the mitochondria and the cytosol, and the critical fermentation variables. The potential of novel techniques for metabolic analysis and genomic approaches in understanding this fermentation is also discussed.

Aspergillus niger↗

[Modification of breath sample alcohol level kinetics resulting from the association of citric acid and fructose].

UNLABELLED: To show the effect, before the ingestion of alcohol, of orally absorbing a concentrated aqueous solution of fructose and citric acid (SACF) upon the kinetics of breath sample alcohol levels (BSAL) in a young, healthy, male volunteer. METHODS: 14 volunteers consumed alcohol after an overnight fast in the form of whisky 0.49 g/kg body weight. The BSAL were determined between 0 and 150 minutes after ingestion of alcohol. For each volunteer two trials were carried out, one 5 minutes after the ingestion of 50 mL of water, and one 5 minutes after the ingestion of 50 mL of SCAF. The differents kinetics of the BSAL of the two trials were compared. RESULTS: each time the measurements of BSAL with SCAF was inferior to that without SACF (p < 0.002). The Cmax with SCAF was inferior (by about 35%) to that without SCAF (p < 0.001). The Tmax with SCAF was about twice that without SACF (p < 0.001). There was no significant difference in the speed of decrease in BSAL. CONCLUSION: for the level of consumption of alcohol tested the SCAF allows the rise in BSAL to be limited (and delayed). The article discusses the reasons for this action, essentially caused by a slowing down of gastric emptying resulting from the citric acid. The latter also allows, in this way, an increase in the effect of the first gastric passage of ethanol.

Adult↗

Evaluation of the antimicrobial effectiveness of citric acid and sodium hypochlorite on the anaerobic flora of the infected root canal.

This study was designed to evaluate the antimicrobial effectiveness of 25% citric acid, compared with 2.5% sodium hypochlorite, after time intervals of 5, 15, 30 and 60 min. Anaerobic bacterial species were isolated from infected root canals and categorized according to Gram stain as Gram-positive cocci, Gram-negative cocci, Gram-positive rods and Gram-negative rods. The experimental method used was similar to that proposed by the German Society for Hygiene and Microbiology (DGHM) with slight modifications. Testing revealed that citric acid does demonstrate antimicrobial properties against anaerobic bacteria, especially against cocci, but it is less effective than 2.5% sodium hypochlorite.

Actinomyces↗

Selection of a hyperproducing strain of Aspergillus niger for biosynthesis of citric acid on unusual carbon substrates.

Several tens of mutants were obtained by UV irradiation of a spore suspension of Aspergillus niger. Producers yielding large amounts of citric acid were selected on a modified Czapek agar containing methyl red as pH indicator. After a submerged cultivation in flasks with baffles, a mutant characterized by yellow pigmentation on wort agar and by yields of citric acid up to 74.6% in the medium containing glucose was chosen from 130 isolates tested.

Aspergillus niger↗

Regulation of citric acid cycle by calcium.

The relationship of extramitochondrial Ca2+ to intramitochondrial Ca2+ and the influence of intramitochondrial free Ca2+ concentrations on various steps of the citric acid cycle were evaluated. Ca2+ was measured using the Ca2+ sensitive fluorescent dye fura-2 trapped inside the rat heart mitochondria. The rate of utilization of specific substrates and the rate of accumulation of citric acid cycle intermediates were measured at matrix free Ca2+ ranging from 0 to 1.2 microM. A change in matrix free Ca2+ from 0 to 0.3 microM caused a 135% increase in ADP stimulated oxidation of 0.6 mM alpha-ketoglutarate (K0.5 = 0.15 microM). In the absence of ADP and the presence of 0.6 mM alpha-ketoglutarate, Ca2+ (0.3 microM) increased NAD(H) reduction from 0 to 40%. On the other hand, when pyruvate (10 microM to 5 mM) was substrate, pyruvate dehydrogenase flux was insensitive to Ca2+ and isocitrate dehydrogenase was sensitive to Ca2+ only in the presence of added ADP. In separate experiments pyruvate dehydrogenase activation (dephosphorylation) was measured. Under the conditions of the present study, pyruvate dehydrogenase was found to be almost 100% activated at all levels of Ca2+, thus explaining the Ca2+ insensitivity of the flux measurements. However, if the mitochondria were incubated in the absence of pyruvate, with excess alpha-ketoglutarate and excess ATP, the pyruvate dehydrogenase complex was only 20% active in the absence of added Ca2+ and activity increased to 100% at 2 microM Ca2+. Activation by Ca2+ required more Ca2+ (K0.5 = 1 microM) than for alpha-ketoglutarate dehydrogenase. The data suggest that in heart mitochondria alpha-ketoglutarate dehydrogenase may be a more physiologically relevant target of Ca2+ action than pyruvate dehydrogenase.

Animals↗