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PubMed2004

Lipopeptide surfactant production by Bacillus subtilis grown on low-cost raw materials.

The production of biosurfactant by Bacillus subtilis ATCC 6633 was investigated using commercial sugar, sugarcane juice and cane molasses, sugarcane juice alcohol stillage, glycerol, mannitol, and soybean oil. Commercial sugar generated the minimum values of surface tension, with the best results (28.7 mN/m, (relative critical micelle concentration [CMC-1] of 78.6) being achieved with 10 g of substrate/L in 48 h. At a pH between 7.0 and 8.0, a higher production of surface-active compounds and a greater emulsifier activity was also observed. Enrichment of the culture medium with trace minerals and EDTA showed maximum yields, whereas supplementation with yeast extract stimulated only cell growth. The kinetic studies revealed that biosurfactant production is a cell growth-associated process; surface tension, CMC, and emulsification index values of 29.6 dyn/cm, 82.3, and 57%, respectively, were achieved, thus indicating that it is feasible to produce biosurfactants from a renewable and low-cost carbon source.

Bacillus subtilis↗

PubMed2005

Stimulation of Erwinia sp. fumarase and aspartase synthesis by changing medium components.

The optimal concentrations of nutrient medium components, aeration conditions, and pH providing for maximum biomass yields, as well as fumarase and L-aspartase activities, during submerged cultivation of Erwinia sp. were determined. The data showed that different concentrations of carbon source (molasses) and pH of the nutrient medium were required to reach the maximum fumarase and L-aspartase activities. Calculations performed by application of the additive lattice model suggested that the combination of these optimized factors would result in 3.2-, 3.4-, and 3.8-fold increases as compared to the experimental means in Erwinia sp. biomass, and L-aspartase and fumarase activities, respectively. The conditions of the fumaric acid biotransformations into L-malic and L-aspartic acids were optimized on the basis of intact Erwinia sp. cells, a fumarase and L-aspartase producer. In the cases of fumarate transformation into L-malic acid and of fumarate transformation into L-aspartic acids, fumarase and L-aspartase activities increased 1.5- and 1.7-fold, respectively. The experimental data were consistent with these estimates to 80% accuracy. In comparison with the additive lattice model, the application of polynomial nonlinear model allowed the between-factor relations to be considered and analyzed, which resulted in 1.1-, 1.27-, and 1.1-fold increases in Erwinia sp. biomass and fumarase and L-aspartase activities for the case of cultivation. In the case of fumarate transformation into L-malic acid, this model demonstrated a 1.7-fold increase in fumarase activity, whereas during fumarate transformation into L-aspartic acid no significant change in aspartase activity was observed.

Algorithms↗

PubMed1999

Biosynthesis of poly-beta-hydroxybutyrate and exopolysaccharides on Azotobacter chroococcum strain 6B utilizing simple and complex carbon sources.

Coproduction of poly-beta-hydroxybutyrate (PHB) and exopolysaccharides (EPS) was investigated with Azotobacter chroococcum strain 6B isolated from soil samples. The bacterium was cultured using various carbon sources solely or with 0.1 g/L of ammonium sulfate. Ammonium addition resulted in reduced PHB and EPS production with glucose, fructose, and sucrose media, but cellular mass remained constant except for sucrose. Protein was nearly twofold higher in ammonium-grown cultures. Glucose and fructose alone biosynthesized high amounts of EPS (maximum 2.1 and 1.1 g/L, respectively, at 72 h), whereas PHB was accumulated only in glucose-grown cells. Sucrose almost did not produce EPS. Conversely, PHB content was the highest obtained from all experimented conditions (1.1 g/L at 48 h, 40% cell dry wt). When a complex carbon source such as sugar cane molasses was utilized, PHB was accumulated concomitant with EPS production from the initial time to 48 h (0.75 g/L, 37% cell dry wt and 0.6 g/L, respectively), and then PHB decayed at 72 h (0.2 g/L). On the other hand, EPS continued to be biosynthesized (1.1 g/L, 72 h). PHB fractions of total intra- and extracellular biopolymers were calculated. Sucrose-modified Burk's medium without ammonium addition is suggested as a medium capable of diverting the carbon source for the production of intracellular PHB rather than EPS with A. chroococcum 6B.

Journal Article↗

PubMed2000

Coproduction of ethanol and glycerol.

Ethanol and glycerol are both metabolic products of yeasts. There are occasions when coproduction of both is considered desirable in industrial operations. In this article, we describe the potential of integrating the two processes. A LORRE Y8 yeast culture isolated from molasses is capable of efficient glycerol production from glucose, and a yeast Culture 1400 is an excellent producer of ethanol. By controlling the process conditions, the ratio of ethanol and glycerol production can be varied.

Bioreactors↗

PubMedDate not supplied

Transformation studies of Bacillus thuringiensis cryIC gene into a nitrogen-fixing Azospirillum lipoferum.

A lepidopteran toxin gene, cryIC (pSB607) from entomopathogenic Bacillus thuringiensis subsp. aizawai was introduced into nitrogen-fixing Azospirillum lipoferum by transformation. Regeneration of spheroplasts was achieved at 99% with 39% frequency of regeneration. Transformants were screened on NB kanamycin with ampicillin plates and 4 transformants were selected after ten generations. SDS-PAGE and Western blot analysis confirmed the presence of a 68 kDa protein in the transformants. Studies on utilization of carbon sources indicate that glucose and sucrose are the most favorable carbon sources and 2% molasses is the cheap alternate carbon source for the better growth of parent A. lipoferum and transformants.

Azospirillum↗

PubMedDate not supplied

Methane emissions of beef cattle on forages: efficiency of grazing management systems.

Fermentation in the rumen of cattle produces methane (CH4). Methane may play a role in global warming scenarios. The linking of grazing management strategies to more efficient beef production while reducing the CH4 emitted by beef cattle is important. The sulfur hexafluoride (SF6) tracer technique was used to determine the effects of best management practices (BMP) grazing compared with continuous grazing on CH4 production in several Louisiana forages during 1996-1998. Cows and heifers (Bos taurus) grazed common bermudagrass [Cynodon dactylon (L.) Pers.], bahiagrass (Paspalum notatum Flugge), and ryegrass (Lolium multiflorum Lam.) pastures and were wintered on bahiagrass hay with supplements of protein molasses blocks (PMB), cottonseed meal and corn (CSMC), urea and corn (URC), or limited ryegrass grazing (LRG). Daily CH4 emissions were between 89 and 180 g d(-1) for young growing heifers and 165 to 294 g d(-1) for mature Simbrah cows. Heifers on "ad lib" ryegrass in March and April produced only one-tenth the CH4 per kg of gain as heifers on LRG of 1 h. Using BMP significantly reduced the emission of CH4 per unit of animal weight gain. Management-intensive grazing (MIG) is a BMP that offers the potential for more efficient utilization of grazed forage crops via controlled rotational grazing and more efficient conversion of forage into meat and milk. Projected CH4 annual emissions in cows reflect a 22% reduction from BMP when compared with continuous grazing in this study. With the BMP application of MIG, less methane was produced per kilogram of beef gain.

Animal Husbandry↗

PubMed2004

Optimization of bacteriocin production by Lactobacillus plantarum ST13BR, a strain isolated from barley beer.

The cell-free supernatant containing bacteriocin ST13BR, produced by Lactobacillus plantarum ST13BR, inhibits the growth of L. casei, Pseudomonas aeruginosa, Enterococcus faecalis, Klebsiella pneumoniae and Escherichia coli. Based on tricine-SDS-PAGE, bacteriocin ST13BR is 10 kDa in size. Complete inactivation or significant reduction in bacteriocin activity was observed after treatment with Proteinase K, trypsin and pronase, but not with catalase or alpha-amylase. Low bacteriocin activity (200 AU/ml) was recorded in BHI medium, M17 broth, 10% (w/v) soy milk, and 2% and 10% (w/v) molasses, despite good growth. Maximal bacteriocin activity (6,400 AU/ml) was recorded after 23 h in MRS broth, but only at 30 degrees C. Tween 80 in MRS broth increased bacteriocin production by more than 50%. Meat extract or yeast extract as sole nitrogen source, or a combination of the two (1 : 1) in MRS broth, stimulated bacteriocin production (6,400 AU/ml). Only 50% activity (3,200 AU/ml) was recorded with tryptone as sole nitrogen source, whereas a combination of tryptone, meat extract and yeast extract yielded 6,400 AU/ml. Bacteriocin production was not stimulated by the addition of glucose at 2.0% w/v (3,200 AU/ml), nor 2% (w/v) fructose, sucrose, lactose or mannose, respectively (800 AU/ml). Activity levels less than 200 AU/ml were recorded in the presence of 0.05% to 0.5% (w/v) maltose. Maximal bacteriocin production (6,400 AU/ml) was recorded in the presence of 2% (w/v) maltose. Maltose at 4.0% (w/v) led to a 50% reduction of bacteriocin activity. The presence of 1.0% (w/v) and higher KH(2)PO(4), or glycerol at 0.2% (w/v) suppressed bacteriocin production.

Animals↗

PubMed1990

The effect of abomasal methionine supplementation on nitrogen retention of growing steers postruminally infused with casein or nonsulfur-containing amino acids.

An experiment was conducted to develop a system useful for measuring methionine requirements of growing steers. Seven ruminally cannulated steers (312 kg, gaining .91 kg/d) were fed a diet based on ammoniated corn cobs, corn starch, molasses and urea. Quantities of N and sulfur-containing amino acids disappearing from the small intestine were 96.0 and 14.8 g/d, respectively. Postruminal infusions of Na-caseinate (CAS) resulted in linear (P less than .01) increases in N retention with values increasing from 30.1 g/d with no postruminal CAS infusion to 39.3, 50.8 and 59.2 g/d (averaged across methionine supplementation) when 100, 200 and 300 g/d CAS were infused. Postruminal infusions of a mixture of crystalline L-amino acids (simulating the nonsulfur-containing essential amino acid pattern of casein; SIM) at levels of 100, 200 and 300 g/d also led to linear increases (P less than .01) in N retention with steers retaining 30.9, 38.9 and 50.5 g N/d (averaged across methionine supplementation), respectively. Postruminal infusion of 12 g/d L-methionine across CAS and SIM infusions improved (P less than .01) N retention by 7.6 g/d but infusion of SIM, which is devoid of sulfur amino acids, also increased N retention. Responses to methionine supplementation was greatest when 200 or 300 g/d SIM were abomasally infused. The data are interpreted to demonstrate that, for steers fed a diet containing little true protein, postruminal supplementation with nonsulfur-containing amino acids tended to increase the ability of growing steers to respond to methionine supplementation.

Abomasum↗

PubMed1990

Feeding value of wood sugar concentrate for feedlot cattle.

Six crossbred steers (344 kg) with "T" cannulas in the rumen and proximal duodenum (6 cm from the pyloric sphincter) were used in a crossover experiment to evaluate the feeding value of wood sugar concentrate (WSC) in a finishing diet for feedlot steers. Composition of WSC was as follows: DM, 49.5%; ash, 19.2%; N, .1%; hydrolyzable sugars, 38.9% and lignosulfonate, 28.8%. Dietary treatments consisted of a finishing diet based on steam-flaked corn supplemented or not supplemented with 10.5% WSC (DM basis). Adding WSC to the diet increased (P less than .10) passage of OM to the small intestine. However, passage of N constituents (non-ammonia N, microbial N and feed N) was not affected (P greater than .10). Postruminal digestion of OM and N was depressed (P less than .05) 11.5% and 6.7%, respectively, with WSC supplementation. Total tract digestibilities of OM and GE were depressed (P less than .01) 4.1 and 4.2%, respectively. Adjusting for constituent passage of the basal diet, estimated digestible OM and DE values for WSC used in this trial were 42.7% and 2.02 Mcal/kg. WSC (DM basis) had 76% and 64%, respectively, of the energy value of hemicellulose extract (masonex) and cane sugar molasses. Because a high level (10% of diet DM) of WSC depressed postruminal N digestion, WSC levels of feedlot diets that are marginal in protein should not exceed 5% of diet DM.

Animal Feed↗

PubMed1991

Seafood processing wastes ensiled with straw: utilization and intake by sheep.

Ensiled mixtures of seafood processing wastes and wheat straw were evaluated. Thirty-six crossbred wethers (average BW = 34 kg) were fed 1) a basal diet (hay and concentrate) alone, or a 1:1 ratio (DM basis) of basal and 2) ensiled fish waste plus straw (70:30, wet basis), 3) ensiled fish waste and straw (51:49), 4) ensiled crab waste plus straw (60:40), 5) ensiled crab waste plus straw (40:60), or 6) ensiled wheat straw (50% moisture). Dry molasses (5%) was included in all ensiled mixtures, and glacial acetic acid (16% vol/wt) was added to the crab waste mixtures. Among diets containing ensiled fish waste, DM digestibility was greater (P less than .01) for the diet containing silate with 70% fish waste than the diet containing 51% fish waste. There was no difference (P greater than .05) in DM digestibility between the two crab waste silages. Apparent digestibility of CP was greater (P less than .01) for diets containing fish than for those containing crab waste. Nitrogen retention (g/d) was positive for sheep receiving all diets but not different among treatments. Apparent absorption of P (g/d) was greater (P less than .01) by sheep fed fish waste silage diets than by those fed crab waste silage diets. Among seafood silages, DMI was greater (P less than .01) for sheep consuming the 60:40 than for those consuming the 40:60 crab waste silage diet and less (P less than .01) for sheep fed the 70:30 than for those fed the 51:49 fish waste silage diet. Seafood processing wastes potentially are valuable to ensile with crop residues for use as ruminant feedstuffs.

Absorption↗

PubMed1992

Effects of source of dietary neutral detergent fiber on chewing behavior in beef cattle fed pelleted concentrates with or without supplemental roughage.

Ten 394-kg, ruminally fistulated Hereford steers were used in a replicated 5 x 5 Latin square design to evaluate the effects of source and level of dietary NDF on chewing activities during eating and rumination. Diets contained 62 to 64% TDN and included 1) 80% pelleted concentrate (control; contained ground grains, fibrous byproducts, molasses, and protein, vitamin, and mineral supplements; 36% NDF, 16% CP) and 20% long timothy hay (67% NDF, 8% CP), 2) 80% control concentrate and 20% alfalfa cubes (56% NDF, 15% CP), 3) 90% control concentrate and 10% alfalfa cubes, 4) a completely pelleted diet using corn cobs as the primary NDF source (40% NDF, 17% CP), and 5) 80% textured (coarse instead of ground grains; 42% NDF, 15% CP) concentrate and 20% hay. Diets were formulated to be similar in NDF content, and dietary protein satisfied NRC recommendations. Chewing during eating did not differ (P greater than .10) between diets containing supplemental roughage but decreased (P less than .001) with the corn cob diet. Rumination chewing decreased (P less than .001) with the corn cob and cube diets. The number of chews per day during eating corrected for NDF intake/BW.75 decreased (P less than .05) in the corn cob diet. Rumination periods and duration increased and latency before rumination decreased in hay diets. Steers fed the corn cob diet tended to be more (P less than .10) consistent in time spent eating across 4-h intervals than steers fed the traditional diet. Replacement of long hay with the completely pelleted corn cob diet decreased rumination activity.

Animal Feed↗

PubMed1992

Influence of dietary palm oil supplementation on serum lipid metabolites, carcass characteristics, and lipid composition of carcass tissues of growing ram and ewe lambs.

The objective of this research was to determine the influence of dietary palm oil supplementation on carcass characteristics and lipid composition of tissues from growing lambs. Twenty-eight Suffolk x Hampshire lambs were weaned at 60 d of age (average 36 kg BW) and assigned to a 2 x 2 factorial arrangement consisting of diet (control [NPO] or 10.6% added dietary palm oil [PO]) and sex (ram vs ewe). The NPO diet (77% forage and 23% concentrate) contained 11.2% CP and 2.66 Mcal of ME/kg. Palm oil replaced molasses in the PO diet. Lambs were individually given ad libitum access to feed for 60 d to a final BW average of 50.1 kg. Lipid composition of the longissimus muscle and corresponding subcutaneous (s.c.) adipose tissue was determined by gas-liquid chromatography (GLC). Lambs fed PO were fatter (P less than .01) than lambs fed NPO (.77 vs .56 cm, s.c. fat). Diet had no effect on cholesterol content of lean tissue; however, feeding PO increased the saturated fatty acids of lean tissue. The s.c. fat from lambs fed PO had less (P less than .01) cholesterol (64.79 vs 89.67 mg/100 g) and more saturated fatty acids than that from lambs fed NPO. Ewes were fatter (P less than .01) than rams, yet they had less cholesterol content in the s.c. adipose tissue (68.71 vs 85.74 mg/100 g). High amounts of dietary palm oil fed to growing lambs caused changes in fatty acid deposition and cholesterol metabolism and may be a useful investigative tool to study lipid metabolism in growing ruminants.(ABSTRACT TRUNCATED AT 250 WORDS)

Adipose Tissue↗

PubMed1993

Supplementation of growing cattle grazing warm-season grass with proteins of various ruminal degradabilities.

This study was conducted to determine in situ ruminal protein degradation and animal responses to ruminally degraded and escape protein supplementation of warm-season grass. Cattle grazed a mixed stand of primarily big bluestem (Andropogon gerardii Vitman) and switchgrass (Panicum virgatum L.) with some indiangrass (Sorghastrum nutans [L.] Nash) from the 1st wk of June to the 3rd wk of August. In 1987, 72 yearling steers (286 kg) were allotted randomly to three treatments: energy control (cornstarch-molasses mixture) or energy control plus .1 or .2 kg.animal-1.d-1 of escape protein. The total amount of a supplement fed per day was 1 kg. In 1988, 90 yearling heifers (240 kg) were allotted to five treatments: negative control (no supplement), energy control, energy control plus .14 kg.animal-1.d-1 of escape protein, energy control plus .18 kg.animal-1.d-1 of ruminally degraded protein, or .36 kg.animal-1.d-1 of protein supplied by a combination of the two protein sources. The total amount of a supplement fed per day was 1.7 kg. During 1987, the .2-kg level of escape protein produced the greatest gains (P < .10). In 1988, gains did not differ between the control and escape protein treatments. Ruminally degraded protein tended (P = .12) to increase gains (.09 kg/d) compared with the energy control. The combination treatment supported .13 kg/d more ADG (P < .10) than the negative and energy controls and the escape protein treatment. Ruminal ammonia concentrations in unsupplemented steers were low, with few values > 5 mg/dL. Based on in situ measurements, 42 to 54% of the forage protein escaped ruminal degradation.(ABSTRACT TRUNCATED AT 250 WORDS)

Animal Feed↗

PubMed1993

Ruminal escape protein for lightweight feedlot calves.

Effects of supplemental ruminal escape protein (REP) were evaluated in an 84-d growth study involving 140 feedlot steers (198 kg) and in a site of digestion study involving four steers (149 kg). Dietary treatments were as follows: 1) basal diet; 2) basal diet plus 2% of a REP blend (1/3 blood meal, 1/3 meat and bone meal, and 1/3 feather meal); 3) basal diet plus 4% REP; and 4) basal diet plus 6% REP. The basal diet contained 18% alfalfa hay, 10% sudangrass hay, 61% steam-flaked corn, 2.5% yellow grease, 6% molasses, and 2.5% supplement. The basal diet contained 12.2% CP, and urea was the sole source of supplemental N. There was a quadratic effect (P < .05) of REP supplementation on rate and efficiency of gain. The greatest response was with 2% REP, which increased rate and efficiency of gain by 13.4 and 8.4%, respectively, over that of the basal diet. Protein supplementation had a quadratic effect (P < .05) on the NE value of the diet. The addition of 2% supplemental REP increased the NE of the diet by 6.6%. In the site of digestion trial, supplemental REP linearly increased (P < .01) passage of nonammonia and amino acid N to the small intestine. Compared with estimated amino acid requirements and with muscle composition, postruminal supplies of arginine, histidine, lysine, methionine, and phenylalanine were the limiting amino acids in the basal diet. Excess bypass protein, by placing an additional demand on arginine for detoxification of ammonia, may limit growth and performance.

Amino Acids↗

PubMed1994

Influence of flake thickness on the feeding value of steam-rolled wheat for feedlot cattle.

Seventy-two medium-framed, crossbred steers (348 kg) were used in a randomized complete block design performance trial. Experimental diets contained (DM basis) 6% alfalfa hay, 6% sudangrass hay, 79% wheat, 2% yellow grease, 4% cane molasses, and 3% supplement. Treatments were 1) dry-rolled wheat (DRW, density = .52 kg/L); 2) steam-rolled wheat, coarse flake (SRW-C, density = .39 kg/L); and 3) steam-rolled wheat, thin flake (SRW-T density = .30 kg/L). Steam processing increased amyloglucosidase reactivity of wheat starch by 238 and 287% for SRW-C and SRW-T, respectively. Cattle performance was similar (P > .10) for SRW-C and SRW-T. Steam processing wheat increased ADG (13.5%, P < .10) and decreased DM intake/gain (8.8%, P < .05). Diet NE was precisely as expected for DRW, confirming the applicability of tabular NE values. Diet NEm was 3.7% lower (P < .05) for DRW than for SRW. The NEm and NEg of SRW were 2.28 and 1.59 Mcal/kg, respectively. Twelve Holstein steers (266 kg) were "T" cannulas in the rumen and proximal duodenum were used in a completely random design experiment to evaluate treatment effects on characteristics of ruminal and total tract digestion. Ruminal digestibilities of OM and starch were similar (P > .10) for DRW and SRW. Postruminal and total tract digestibility of OM (P < .10) and starch (P < .01) were increased with SRW. Dietary DE and ME values were greater (6.1 and 6.6%, respectively; P < .10) for SRW than for DRW.(ABSTRACT TRUNCATED AT 250 WORDS)

Animal Feed↗

PubMed1995

Silage or limit-fed grain growing diets for steers: I. Growth and carcass quality.

The influence of energy source (silage- [S] or grain- [G] based) on organ growth, carcass quality, and meat acceptability independent of rate of gain was examined. Sixty-four Angus steers were allotted to one of the two treatments and given ad libitum access to silage or limit-fed grain for 145 d. All steers were then given ad libitum access to a grain diet for 45, 75, or 105 d. Eight steers from each treatment were slaughtered at the end of the growing phase and at each of the termination dates. The silage-based growing diet consisted (DM basis) of 55% sorghum silage (averaged 23.6% dry matter), 22% alfalfa hay, 10.8% ground shelled corn, and 10.8% soybean meal and contained 12.8% CP. Dry matter in the grain-based diet, composed of 76.5% ground shelled corn, 5% soybean meal, 13.6% cottonseed hulls, 3.5% molasses, and .4% salt and 1% limestone, contained 12.1% CP. It was limit-fed to produce rates of gain similar to the silage diet eaten ad libitum, using net energy for gain of each diet calculated from organic matter digestibility determined in digestion trials. The finishing diet was similar to the grain growing diet except that alfalfa hay replaced the cottonseed hulls. No implants or ionophores were used. High silage moisture decreased ADG the first 45 d, so steers fed grain gained faster, but thereafter gains were similar. At the end of the growing phase, steers fed grain had heavier shrunk and empty body weights and larger livers. However, liver size was not different when adjusted for growing ADG. By 45 d with ad libitum access to the finishing diet, 75% of the carcasses from steers fed both diets graded Choice. Steers fed silage had tougher (P < .05) steaks with less flavor intensity (P < .05) at the end of the growing phase; these differences diminished after 75 d on feed. These results suggest that choice beef can be produced in only 45 d in the feedlot, but tenderness and flavor among Choice carcasses remained inferior for steers fed silage for at least 75 d on a high-grain diet.

Animals↗

PubMed1996

Protein and energy value of dehydrated poultry excreta in diets for feedlot cattle.

Four Holstein steers (222 kg) with cannulas in the rumen and proximal duodenum were used in a crossover design experiment to evaluate the energy and protein value of dehydrated poultry excreta (DPE). Dietary treatments contained (DM basis) 4% alfalfa hay, 8% sudangrass hay, 49% flaked barley, 8% cane molasses, 3% yellow grease, .8% urea, 1.4% limestone, .3% mineral salt, and .4% chromic oxide, plus 25% of either tapioca pellets or DPE. The DPE contained 42% ash and 27% CP (6% true protein). Substituting DPE for tapioca decreased the DE value of the diet (P < .01). The estimated DE value of the DPE was 1.36 Mcal/kg (.34 Mcal NEm/ kg). There were no treatment effects (P > .10) on microbial N flow to the small intestine or ruminal microbial efficiency (grams of microbial N/kilogram of OM fermented). The addition of DPE increased (P < .05) the flow of non-ammonia and feed N to the small intestine. The estimated ruminal escape N value of DPE was 22%, although very little of this was true protein. Dehydrated poultry excreta did not increase (P > .10) flow of alpha-amino N to the small intestine. Ruminal degradability of uric acid was 96%. Total tract true digestibility of N in DPE was 84%. It is concluded that the NE value of DPE is markedly overestimated in current tables of feeding standards. Less than 10% of the N in DPE escapes the rumen as true protein N.

Amino Acids↗

PubMed1996

Influence of flake density on the feeding value of steam-processed corn in diets for lactating cows.

Four primiparous Holstein cows (112 d in lactation) with cannulas in the rumen and proximal duodenum were used in a 4 x 4 Latin square design. Dry-rolled (DR) corn (density .52 kg/L) was compared with stream-flaked (SF) corn processed to three flake densities: .39, .32, and .26 kg/L. The basal diet contained (DM basis) 43.4% alfalfa hay, 39.5% corn (DR or SF), 2.2% yellow grease, 9.6% cane molasses, .7% sodium bicarbonate, and 4.6% protein-mineral supplement. Steam flaking increased DM intake (P < .01). There were no treatment effects on ruminal pH (P > .10). Ruminal molar ratios of acetate and propionate were lower (P < .01) for SF than for DR corn and declined (linear component, P < .01) as flake density decreased. Ruminal digestibility of OM was not affected (P > .10) by corn processing. Ruminal starch digestibility increased (linear component, P < .05) as flake density decreased. Ruminal ADF digestibility was decreased by SF (P < .01); this effect was exacerbated by degree of processing (linear component, P < .05). Ruminal N efficiency (duodenal nonammonia N/N intake) was greater (P < .10) for SF than for DR corn because of an improved (P < .10) microbial efficiency. Steam flaking at all densities increased postruminal digestibility of OM (42.4%, P < .01), starch (84.9%, P < .01) N (13.6%, P < .01), and lipid (11.8%, P < .05). Total-tract digestibilities of OM, N, starch, DE and ME were greater (15.2, 11.5, 25.2, 14.9, and 20.0%, respectively, P < .01) for SF (mean of the three densities) than for DR corn. Total-tract digestibility of starch increased (linear component, P < .10) with degree of processing. However, this effect was offset by decreased (linear and quadratic components, P < .05) ADF digestibility. Steam flaking improved the feeding value of corn for lactating cows by improving diet acceptability and digestibility of lipid, starch, and N. Steam flaking increased the estimated NEl of corn by 33%. Optimal flake density probably is between .32 and .39 kg/L.

Animal Feed↗