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An outbreak of infectious laryngotracheitis in California broilers.

Infectious laryngotracheitis (ILT) was diagnosed as the cause of an outbreak of respiratory disease in broiler chickens in California. The classical form of ILT is characterized by dyspnea, gasping, coughing, and expectoration of bloody exudate. Most of the broilers submitted to the diagnostic laboratory showed a non-classical presentation of ILT, in which mucoid tracheitis and conjunctivitis were the most consistent lesions. Historically, most of the ILT cases diagnosed in our laboratory have consisted of layers with classical signs and lesions. It is not known whether this non classical presentation of ILT in broilers is due to differences in the way broilers respond to ILT infection or to the nature of the ILT virus isolate.

Animals↗

[Increased immune response in broilers after administration of natural food supplements].

The trial involved broilers from the 4th to the 56th day of life. The first group P1 (n = 30) received commercial mashes with supplements of 0.5% biomass of freshwater algae (Chlorella vulgaris). The second group P2 (n = 30) received 0.9% dried cow's colostrum and 0.9% dried brewer's yeasts in addition to the algae (0.2%). All the ingredients came from fluid-bed drying at temperatures maximally 50 degrees C. Control group K (n = 30) consisted of broilers which received commercial mashes only. At the age of 21, 33 and 56 days, 10 birds of each group were killed, and basic hematological values were determined in the blood samples and phagocytic activity of leucocytes was determined. Samples of the thyme, bursa Fabricii, spleen, ileocecal valve, Meckel's diverticulum, gonads, suprarenal glands and Harder's gland were subjected to histological examination. 22-day chickens of all three groups were vaccinated with Newcastle disease (the vaccine Avipest, Mevak Nitra) and the levels of specific antibodies in blood serum were determined on days 33, 46 and 56. 0.5% alga supplement to feed ration increased the live weight of experimental broilers at the end of the second week of life only (p < 0.05). On the 21st and 33rd day of life, phagocytic activity of leucocytes increased significantly (p < 0.01) in these individuals, while in the second month of life development of the intestinal lymphatic tissue and Harder's gland was largely stimulated. Combination of algae with other biological additives did not significantly influence the live weight of broilers, but it enhanced the above-mentioned effect on the phagocytic activity and lymphatic tissue development.(ABSTRACT TRUNCATED AT 250 WORDS)

Animal Feed↗

Listeria-encefalitis in cows through litter from a broiler-farm.

In a loose-housed herd four cows are emergency-slaughtered, within some weeks, because of symptoms of encefalitis. From the brains of these cows, as well as from the litter, coming from broilers, that had been put in the cow-stables before, Listeria monocytogenes type 4b has been isolated. At the same time an investigation was made from faeces/intestinal contents of broilers. Out of the contents of 2.373 intestines, 1% of about 2.300.000 broilers ready for use, coming from 146 farms, 4.1% L.monocytogenes has been isolated. Six broiler farms are infected, at two farms it occurred even for the second time. Three times it concerned L.monocytogenes type 4b, two times type 1 and one strain could not be serotyped.

Animals↗

Effects of hepatic P-450 enzyme inhibitors and inducers on the duration of xylazine + ketamine anesthesia in broiler chickens and mice.

We previously showed that pretreatment with inhibitors of hepatic P-450 microsomal enzymes prolonged xylazine-ketamine anesthesia, which sometimes led to mortality in rats. In this study we determined if similar effects were produced in broiler chickens and mice. A combination of 5 mg xylazine/kg and 15 mg ketamine/kg im was given to broiler chickens 5-6 w of age, and a combination of 10 mg xylazine/kg and 200 mg ketamine/kg ip was given to mice. The loss of righting reflex was used to measure duration of anesthesia. Pretreatment with 100 mg chloramphenicol/kg im, 150 mg cimetidine/kg im, 25 mg SKF-525A/kg im or 40 mg ketoconazole/kg po significantly increased the duration of xylazine + ketamine anesthesia in the chickens. Pretreatment with 40 mg phenobarbital/kg im bid for 3 d, 25 mg 3-methylcholanthrene/kg im sid for 3 d, or 50 mg rifampin/kg im bid for 2 d failed to alter the duration of xylazine + ketamine anesthesia in the broilers. None of the inhibitors tested altered the duration of anesthesia in mice. Some chickens pretreated with inhibitors (cimetidine, ketoconazole, SKF-525A) or inducers (phenobarbital, 3-MC, rifampin) died. This study suggests that hepatic metabolism of xylazine may be similar in the rat and broiler chicken and that the pulmonary metabolism of xylazine and ketamine may be different in chickens and rats.

Anesthesia↗

Effect of semduramicin, salinomycin, and monensin on performance, shank pigmentation, and coccidial lesions in broiler chickens in floor pens.

The effects of 25 ppm semduramicin, 66 ppm salinomycin, 110 ppm monensin, and unmedicated treatments on performance, shank pigmentation, and coccidial lesion scores in broiler chickens were evaluated in two floorpen trials in the United States. On day 24 of each test, birds in each treatment were inoculated via the feed with a mixture of recent field isolates of Eimeria spp. at a dose rate calculated to provide 2 x 10(5) E. acervulina, 3 x 10(4) E. maxima, and 2 x 10(4) E. tenella sporulated oocysts per bird. Weight gain and feed conversion were significantly (P < or = 0.05) improved in the semduramicin-treated broilers in comparison with the monensin-treated and unmedicated broilers. These performance variables for the salinomycin-treated birds were intermediate between the semduramicin- and monensin-treated birds. Shank pigmentation scores were significantly (P < or = 0.05) improved in the three anticoccidial treatments compared with unmedicated birds, with the highest scores (P < or = 0.05) occurring in the semduramicin-treated broilers. Semduramicin was more efficacious (P < or = 0.05) than salinomycin in controlling upper intestinal lesions and more efficacious than monensin in controlling mid-intestinal lesions. All three drugs were comparable in controlling lesions in the ceca.

Animals↗

Prevalence of salmonellae in broiler, layer and breeder flocks in Thailand.

Salmonellae were detected in thirteen broiler flocks, 15 layer flocks and 7 parent breeder flocks in Thailand from October 1991 to August 1992. Salmonellae were isolated from samples of feed, drinking water, cloacal swabs, faeces and litter from all broiler and breeder flocks, and 87% of the layer flocks. From broiler flocks, litter samples were more frequently contaminated than other samples, while feed left over in the layer house and drinking water in the parent breeder house were the most commonly contaminated. Of the total of 1,488 samples examined from all flocks, salmonellae were recovered from samples of litter (42%), water in drinking troughs (36%), feed left over in the feed trays (28%), water in the main tanks (17%), cloacal swabs (13%) and stock feed (8%). The most common serovars associated with the broiler, layer and parent breeder flocks were Salmonella blockley, S. weltevreden and S. amsterdam respectively.

Animal Feed↗

Sex differences in bone growth of broiler chickens.

Females are often supposed to have a lighter skeleton than males, even in avian domestic species. However, in broiler chickens, females are less susceptible to bone deformities than males. In order to better understand these conflicting facts, male and female broilers were compared for the growth of cortical bone. Morphology, histomorphometry, composition and biomechanical properties of the tibiotarsi were analysed in both sexes at 1, 12, 26 and 42 days of age. The quantity of bone tissue of the tibiotarsus (weight, volume, diameter of the diaphysis, area of the cortex) was smaller in females, although the occurrence of varus-valgus deformations of the intertarsal joint was largely reduced in female chickens (8.8% versus 19.9% in males at 42 days of age). The tibia became significantly lighter in females from 26 d of age. Differences in tibia length and volume became significant at 42 d of age only, while cross-sections of the diaphysis were smaller in females from the hatching, leading to thinner bones in females. The percentage of dry matter of tibiae was higher in females from hatching. From 12 days old, tibiotarsi of females tended to be less porous and were more mineralized (higher ash/dry matter ratio). In females, mineralization proceeded at a higher rate (MAR) until 26 d of age and MAR became higher in males afterwards. The stiffness of the tibia diaphysis was similar in males and females all along the growth. In conclusion, the growth of cortical bone is very different in male and female broilers. In female broilers, the thinness of bone diaphysis is counter-balanced by modifications in the composition of the matrix and in the porosity of the cortex, leading to equal biomechanical characteristics of tibiotarsi in both sexes.

Aging↗

Effects of dietary L-carnitine supplementation and protein level on performance and degree of meatness and fatness of broilers.

Feeding high-protein diets to broilers is a known means for improving performance and carcass composition and quality, however, the combined effects of dietary protein (CP) level concurrent with L-carnitine (CN) supplementation are not known. Performance and carcass traits of broilers fed CN-supplemented diets of different CP-levels were studied from 18 to 53 days of age. Three isocaloric diets containing 18, 20 or 22% CP were formulated, with or without added CN (50 mg/kg), and used. Apart from CP level, supplemental CN attained significantly higher body weight gain (BWG) and feed conversion (FC), means of BWG were 351 vs. 332 and 371 vs. 353 g, and those of FC were 1.25 vs. 1.33 and 1.73 vs. 1.84 for the first and second week of the experimental period, respectively. Amount and percentage of abdominal fat and ether extract (EE) contents of breast meat of 53-day-old broilers were significantly reduced (means of AF were 43.5 vs. 51.5 g, equivalent to 1.98 vs. 2.39%, those of EE were 1.82 vs. 2.24%) in response to CN supplementation. A significant interaction between added CN and CP level was noted on BWG and FC of broilers from 18 to 32 days of age.

Adipose Tissue↗

In situ hybridization on blood smears for diagnosis of chicken anemia virus in broiler breeder flocks.

Chicken anemia virus (CAV) infection was suspected in progeny from broiler breeder hens raised in a location that was geographically different from where most pullets were raised for one Georgia production company. These breeder pullets were raised in new or relatively new houses. Progeny from these pullets experienced a 10-fold increase in average daily mortality over progeny from flocks raised in established breeder houses. Lesions in the broilers included severe necrotizing dermatitis, pale bone marrow, and small thymus glands. Infection with CAV was confirmed in the breeders by enzyme-linked immunosorbent assay, indirect immunofluorescence, and in situ hybridization on peripheral blood smears. The in situ hybridization identified three broiler breeder flocks that were actively infected with CAV and were probably the source of infection in broiler flocks.

Animals↗

[A case of fowl cholera (Pasteurella multocida) in six-week-old broilers (author's transl)].

An outbreak of fowl cholera in a broiler-house with 6,000 six-week-old broilers is reported. The birds were affected with respiratory disease when they were four weeks old. Eight days after recovery, at an age of six weeks, 50 per cent of the birds were severly ill. The birds were reluctant to move and unable to drink. Four hundred birds died in one day. Post-mortem examination revealed marked swelling of the kidney and arthritis of all the hocks and knee joints in all fifteen birds studied. Pure cultures of Pasteurella multocida were isolated from all joints, the heart, the liver and the kidney. Treatment with chloramphenicol resulted in recovery of the birds which were slaughtered under the supervision of the Veterinary Services of the Ministry of Agriculture and Fisheries in the Netherlands. The disease was not observed in the two other broiler-houses on the same farm, which housed 11,000 and 12,500 broilers of the same age. The findings are discussed.

Animals↗

Effects of biogenic amines in broiler chickens.

Biogenic amines in spoiled animal by-product feeds have been implicated in causing poor performance and intestinal lesions in broilers. This study was designed to determine if biogenic amines, at the concentrations found in animal by-product meals, would reduce performance in broilers or cause lesions. Twelve treatments were used in a 2 x 6 factorial arrangement with the main effects being either a corn-soybean meal diet or a corn-soybean meal diet with 10% animal by-products added and either no amines added or added levels of phenylethylamine (4.8 mg/kg), putrescine (49 mg/kg), cadaverine (107 mg/kg), histamine (131 mg/kg), or a combination of all these amines. Levels of biogenic amines used in this study simulated those found in areas with reported problems attributed to biogenic amines. Broilers were monitored for performance, gross lesions, and histologic evidence of lesions at 2, 4, and 6 wk. No consistent effects were observed on performance, and by the conclusion of the trial, no statistical differences were noted in the performance of any of the treatments. No gross lesions were observed on a consistent basis in any of the treatments. Histopathology was likewise unremarkable. On the basis of this study, it would appear that these four biogenic amines, at levels detected in the United States, do not pose a serious health concern for the broiler industry.

Animal Feed↗

The study of riboflavin requirement in broiler chickens.

Riboflavin status indices in tissues (brain, liver, heart) and blood plasma, and performance parameters were studied in male and female broiler chickens in response to a wide range of dietary supplementation of riboflavin in order to establish the requirement for riboflavin in fast growing modern broilers. The birds fed riboflavin supplemented diets were increasing their body weight at a higher rate than those fed the unsupplemented diet, but this was apparent only during the first stage of growth (days 1 to 21). Supplementation of 2 mg riboflavin per kg was sufficient to support the maximum growth rate. Feed consumption was not affected by different levels of dietary supplementation of riboflavin. The supplementation of riboflavin in the diet increased (p < 0.001) plasma riboflavin level, but the magnitude of response decreased with age. The main component in the tissues was FAD, followed by FMN and riboflavin. Overall, the dietary riboflavin supplementation had highly significant (p < 0.001) effects on tissue FAD, FMN, and riboflavin status, but the effect of supplementation was clearly pronounced only at days 7 and 14, and thereafter the status of FAD, FMN, and riboflavin in the tissues did not differ between unsupplemented and supplemented birds. Neither FAD, FMN, and riboflavin nor GSSG-RED activity correlate with the level of supplementation. Saturation levels of riboflavin in the blood plasma and tissues, corresponded with dietary riboflavin levels of supplementation at 1 to 2 mg per kg. Based on the performance and biochemical data, the dietary requirement of riboflavin for fast growing broilers should be set at a level of 5 mg/kg. The currently recommended allowance of 3.6 mg riboflavin per kg of ration is not sufficient for modern breeds of broiler chickens.

Animal Feed↗

Isoquinoline alkaloids enhance growth performance through multifaceted modulation of the bacterial-fungal microbiome, CAZyme profiles, gut health, and neuroendocrine function in broilers.

The bacterial-fungal microbiome and its carbohydrate-active enzyme (CAZyme) capacity play critical roles in regulating gut health and growth performance in broiler chickens. This study evaluated the effects of dietary isoquinoline alkaloids (IQ) on growth performance, gut microbiome composition, CAZyme profiles, and the microbiome-gut-neuroendocrine axis in broilers. A total of 400 Ross 308 (1-day-old) chicks were randomly assigned to either a Basal diet (CON) or IQ supplemented diet (IQ). Dietary IQ supplementation significantly increased final body weight and cumulative body weight gain (P < 0.0001) and improved feed conversion ratio (P < 0.05). Intestinal permeability was reduced (lower FITC-dextran; P < 0.05), accompanied by increased serotonin and serotonin-to-corticosterone ratio and decreased corticosterone (P < 0.05). Expression of inflammatory genes (TNF-&#x3b1;, NF-&#x3ba;B, IL-4, and TLR-1) was downregulated (P < 0.05). Microbiome analysis showed increased &#x3b1;-diversity (P < 0.05) and clear &#x3b2;-diversity separation (PERMANOVA, P < 0.001), with enrichment of beneficial bacteria (Akkermansia muciniphila, Lactobacillus salivarius, Turicibacter sanguinis, Bacillus subtilis) and suppression of fungal taxa (Aspergillus, Penicillium). CAZyme-related pathways involved in lignin and carbohydrate degradation were increased (P < 0.05). Microbial diversity was negatively correlated with inflammation and gut permeability, whereas network analysis identified 164 significant associations (|&#x3c1;| &#x2265; 0.50), revealing strong negative correlations between beneficial bacteria and inflammatory markers (&#x3c1; = -0.65 to -0.78) and positive associations for fungal taxa (&#x3c1; = 0.62-0.81). Serotonin was positively associated with microbial diversity (&#x3c1; = 0.63-0.70). In conclusion, IQ supplementation promotes a bacteria-dominant and metabolically active microbiome, reduces inflammation and intestinal permeability, and improves neuroendocrine balance, collectively enhancing gut health and growth performance in broiler chickens.

Bacteriome↗

[Use of wheat rich in protein for broiler feeding. 4. Nutrient and amino acid content of the consumable part].

After having finished a broiler-feeding experiment with wheat rich in protein under industry-like conditions eight by eight male and female animals from four groups were selected on their 56th day of life and experimentally cut up. Crude fat, crude protein, and amino acids contents were determined in the consumable parts (meat, gizzard, heart, liver, abdominal fat). The control group got the conventional broiler feed only. The protein fodder parts were reduced in the three experimental rations taking into account the covering of the needs of lysine and sulphur containing amino acids, by which two experimental rations were supplemented with 0.05% L-Lysine and 0.0% DL-methionine and 0.25% L-lysine and 0.15% DL-methionine respectively. It cound be established that except the lower dry matter content of the consumable parts of female broiler in the control group there were no significant differences through the influence of the rations. Furthermore no influence could be established of the high part of wheat rich in protein and the supplements of amino acids on the composition of the muscle protein.

Amino Acids↗

Insulin-like growth factor (IGF)-I but not IGF-II promotes lean growth and feed efficiency in broiler chickens.

The efficacy of exogenous IGFs to stimulate growth and modulate protein and fat deposition was examined in a number of broiler chicken lines. From around 600 g body weight the chickens received a continuous infusion of vehicle (0.1 M acetic acid), human recombinant IGF-I or [Gly1]IGF-II at 300 microg/kg body weight per day, or a combined infusion of 150 microg/kg/day of each IGF for 2 weeks. Experiment 1 used commercial broiler female chickens and included measurements of nitrogen balance, Ntau-methylhistidine excretion and muscle protein synthesis rates. In Experiment 2 the same treatments were applied to three experimental lines of chickens selected for high food consumption (relatively fat), high food utilisation efficiency (relatively lean), or at random (control). IGF-I, but not IGF-II, significantly increased growth rate and food utilisation efficiency by around 10-15% in each experiment, an effect which was consistent across all genotypes. Nitrogen balance was significantly increased by IGF-I in Experiment 1 as was carcass nitrogen content in Experiment 2, indicating that the increased growth was in lean tissue. Carcass fat was consistently reduced in chickens receiving IGF-I and was related to the levels of circulating IGF-I (r2 = 0.30, P < 0.01) but not triiodothyronine. Protein synthesis rates were unaffected by treatment and could not account for increased growth rate. However, there was a significant reduction in Ntau-methylhistidine excretion indicating a reduced rate of muscle protein breakdown in IGF-I-treated chickens (1. 56%/day vs 2.05%/day for IGF-I-treated vs controls, P < 0.05). The efficiency of feed utilisation was inversely related to the rate of protein breakdown (r2 = 0.25, P < 0.01). In conclusion, these experiments are the first to report an enhancement of growth and food utilisation efficiency by broiler chickens receiving exogenous IGF-I. Our results show that IGF-I may be important in controlling the growth and efficiency of food utilisation of young chickens at least in part by modulating the rates of protein breakdown.

Animal Nutritional Physiological Phenomena↗

Effect of heat stress and drinking water salt supplements on plasma electrolytes and aldosterone concentration in broiler chickens.

An experiment was conducted to evaluate the effects of supplementing drinking water with isomolar (0.067 mol/l) KCl or NaCl on mass gain, food and water consumption, rectal temperature, and plasma concentrations of aldosterone, Na+, and K+ in broiler chickens reared in thermoneutral and cycling heat stressing environments. Heat stress decreased (P > or = 0.05) mass gain, food consumption, and plasma concentrations of Na+ and K+, while increases (P < or = 0.05) in plasma concentrations of aldosterone, rectal temperature, and water consumption were observed. Drinking water supplemented with either KCl or NaCl increased (P < or = 0.05) broiler mass gain and water consumption, but had no effect (P > 0.1) on the other variables evaluated. The results of this study indicate that broiler chickens in a heat stress environment are under osmotic stress and supplementing drinking water with 0.067 mol/l KCl or NaCl does not lessen this stress.

Aldosterone↗

Pathogenicity of quail's inclusion body hepatitis virus (avian adenovirus-1) for Japanese quails and broiler chicks.

Quail (Coturnix coturnix japonica) and broiler (Gallus domesticus) chicks were inoculated experimentally with IBH virus (avian adenovirus-1) derived from quails to determine its pathogenicity. Quail chicks were inoculated by the intraperitoneal route at 3, 4, 5, 6 or 7 weeks of age. Lesions were encountered most frequently in the liver, kidneys and lungs. These included pale, swollen and mottled liver, swollen nephrotic kidneys, and congested and pneumonic lungs. The lesions were severe in birds inoculated at 5 weeks of age. Large basophilic intranuclear inclusion bodies were seen in hepatocytes and occasionally in the renal epithelium. The results showed that this isolate is pathogenic for quails above 3 weeks of age. Broiler chicks were inoculated at 4 weeks of age by the intraperitoneal route. The lesions produced in these chicks were similar to those of adenovirus-induced inclusion body hepatitis. Viral antigen was also demonstrated by dot-ELISA in suspension of liver tissue from both quail and broiler chicks.

Adenoviridae Infections↗

Effect of red mold rice supplements on serum and meat cholesterol levels of broilers chicken.

Monacolin K is a secondary metabolite produced by Monascus species. It was found that it is able to decrease cholesterol levels. In this study, red mold rice (RMR) was added to the diet of Arbor Acres broiler chickens, and the cholesterol level in meat, as well as the concentration of triglyceride, the high-density lipoprotein cholesterol (HDL-C), and the low-density lipoprotein cholesterol (LDL-C) in the serum were evaluated. Four-week-old broilers are studied and divided into four groups in that each group contains 15 subjects. A 3-week experimental feeding trial was conducted in which three groups of broilers were fed 2.0, 5.0, and 8.0% of RMR (RMR groups) within their diet, respectively, and the result was compared to the control group. The results indicated that for each RMR group, the cholesterol content was significantly lower than that of the control group; in addition, their meat products contain higher level of unsaturated fatty acids. Triglyceride and cholesterol concentration in serum was also found to be considerably lower in RMR groups when compared to control group. Finally, in RMR groups, HDL-C/LDL-C and HDL-C/cholesterol ratios were all higher than those of the control group. In short, the results demonstrated that the cholesterol levels could be lowered by adding RMR to the diet of chickens.

Animal Feed↗