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Results for “AVITAMINOSIS”
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Some aspects of the history of dietetics.
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Nutritional requirements of the embryo.
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Nutritional status assessment--a basis for improving the quality of nutrition in Poland. Studies on nutritional status and their application for the improvement of nutrition in Poland.
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Biochemical studies for assessment of vitamin status in man.
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Recommended methods used in the nutritional status assessment: clinical signs and symptoms.
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Vitamin absorption (excluding vitamin A).
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Nutrition as a critical determinant in susceptibility to infection.
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The problem of vitamin-mineral supply during reducing dietary regimens.
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Relevance of a borderline vitamin deficiency in relation to the question of vitamin requirement.
A definition is given for the terms of latent and borderline vitamin deficiency, and the vitamin requirement and optimal vitamin supply, respectively, are discussed in relation to these two terms. The upper limit of the latent vitamin deficiency status can be used to define the optimal intake of vitamins, whereas the lower limit indicates the minimum requirement. The impact on health of a latent vitamin deficiency lies in the risk of falling into a manifest vitamin deficiency during sudden stress, whereas, in borderline vitamin deficiency status, some health functions are affected so that a problem of public health may arise and countermeasures should be taken.
Vitamin nutriture in the elderly.
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Vitamin requirements in different clinical conditions.
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Protein-energy malnutrition (Kwashiorkor-Marasmus syndrome): terminology, classification and evolution.
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Effects of suboptimal vitamin status on behavior.
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Crime and diet: is there a relationship?
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Vitamin requirements in normal human pregnancy.
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Vitamin deficiencies in European populations. Potential public health implications.
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