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Results for “ASCORBIC ACID DEFICIENCY”
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Six cases of infantile scurvy.
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Leucocyte ascorbic acid levels in patients with malabsorption or previous gastric surgery.
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Blood and bone marrow changes in elderly patients, with special reference to folic acid, vitamin B12, iron, and ascorbic acid.
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ABC of nutrition. Vitamins II.
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Vitamin C depletion and pressure sores.
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The BMJ's Nuremberg issue. Force of moral duty was greater for conscientious objectors.
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Scurvy in patients with cancer.
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Epidemiological evidence for the association of aspirin and acute gastrointestinal bleeding.
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Screening for vitamin c status.
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Hypovitaminosis C in the guinea pig.
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Vitamins A and C as factors affecting skin condition in experimental piglets.
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Nutrition and bone disease in the dog and cat.
The most commonly encountered nutritional bone disease is nutritional secondary hyperparathyroidism. This is primarily of importance in the dog but is occasionally seen in kittens, particularly of the Siamese breed, and is often associated with the feeding of owner compiled, meat-rich diets. Classic rickets is now a rare clinical entity. Hypertrophic osteodystrophy is regularly seen in the larger breeds of dog and the aetiology remains obscure. Hypervitaminosis A associated with liver-rich diets is often encountered in the cat. Hypovitaminosis A has been described but its true clinical significance is unknown.