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A critique of the U.S. standard for industrial exposure to sodium hydroxide aerosols.

Published studies of the toxicity of sodium hydroxide aerosols are few. These studies were generally marred by inadequate characterization of particle size and chemical compositon and of the ambient humidity. Because NaOH aerosols can readily undergo reaction with carbon dioxide to form sodium carbonate, a much less alkaline (and less hygroscopic) compound, these shortcomings may warrant a reconsideration of the NaOH standard and the consideration of a Na2CO3 standard.

Aerosols

Sodium hydroxide sterilzation of intraocular lenses.

Intraocular lenses of polymethylmethacrylate contaminated with various inocula of bacteria, spores, and fungi were sterilized by modifications of the Ridley method using sodium hydroxide. Positive cultures were obtained from iris-supported lenses contaminated with concentrations of approximately 1 x 10(6) organisms per milliliter after one hour in 10% NaOH. No positive cultures were obtained when lenses remained in 10% NaOH for three hours, a time corresponding to a 1 x 10(-6) probability of surviving organism. The NaOH method, when appropriately used, is an effective sterilization process for intraocular lenses.

Aspergillus niger

[The correction of metabolic acidosis by the instillation of 0.1N sodium hydroxide in an experimental model].

The critically ill patient, during the natural course of the disease often presents acid-base disturbances acidosis being the most common metabolic problem. Sodium bicarbonate has been used, for its correction but due to complications its use is restricted. In the present experimental study, mixed race dogs were artificially induced metabolic acidosis with in chloride acid. Arterial and venous blood gases were determined. Afterwards 0.1N sodium hydroxide was administered in the same amount statistically demonstrating modifications, in the pH values, as well as an excess of arterial and venous base which indicates the possibility of using this substance in humans to correct metabolic acidosis.

Acidosis

[Improvement of the feed value of straw by pelleting and sodium hydroxide addition. 1. Changes in the digestibility of rye and wheat straw].

Four series of pelleting experiments were conducted using straw from winter rye and winter wheat crops. Pelleting was done with and without grain addition. In each of the experimental series, 7 NaOH dosage levels were tested Further, 2 to 5% urea were added to the mixture to be pelleted. The 28 different pellet batsches and untreated straw were fed to sheep to study digestibility. Evaluation by difference trial revealed that straw pelleting without NaOH addition reduces the digestibility of organic matter by 4.7 units, on the average, whilst NaOH addition was found to increase digestibility depending on the dose applied. The following relationship was found between digestibility of straw dry matter (y) and NaOH dose in g/kg straw dry matter (x): y = 43.4 + 0.358x -0.00116x2. The grain proportion proved largely inert as far as the NaOH action is concerned. In one experimental series in which wheat straw without grain addition had been compacted at high pressing temperatures, an additional disintegration effect was observed irrespective of the NaOH dose applied. It increased digestibility by 8.0 units and is very likely to originate from the specific action of urea.

Animal Feed

[Characterization and spinning of alkaline solutions of wheat protein and casein].

The viscosity behaviour of alkaline solutions of mixtures from different wheat glutens with casein in dependence on the concentration of the whole protein, wheat protein, sodium hydroxide, sodium chloride and on the temperature, time and the effect of treatment of wet wheat gluten with sodium chloride or sodium hydroxide on the properties of the spun wheat protein/casein fibers are described. Based on this model experiments the rheological behaviour of alkaline solutions of wheat protein/casein (I:2) and proceed from the parameters of the spinning process the properties of the corresponding spun fibers are represented.

Caseins

The fate of aflatoxin in naturally contaminated corn during the ethanol fermentation.

Corn naturally contaminated with aflatoxin was used as a substrate in the ethanol fermentation. Distribution of toxin in several process and recovery fractions was identified. Although little degradation of the mycotoxin occurred during fermentation, no toxin appeared in the distilled alcohol. As accumulation of toxin in spent grains represents a potential problem in use of the material as animal feed, several decontamination procedures were tested. Sodium hydroxide, ammonium hydroxide, sodium hypochlorite, and hydrogen peroxide were identified as efficient agents of toxin degradation.

Aflatoxins

Solvent extraction of cadmium from alkaline cyanide solutions with quaternary amines.

Quaternary amines are unique in their ability to extract metal cyanides from highly alkaline solutions. Cadmium cyanide extracts essentially quantitatively at both the subnanogram and macro levels. Regeneration of the amine solvent is achieved by stripping the cadmium with sodium hydroxide, sodium hypochlorite, or alkaline or acidic formaldehyde solutions. Because they readily extract free cyanide as well as anionic metab cyano complexes, the high-molecular-weight quaternary amines show considerable promise for industrial pollution abatement applications.

Alkalies

Gas-liquid chromatographic determination of diethylstilbestrol at low levels in mixed feeds.

A gas-liquid chromatographic method for the determination of diethylstilbestrol (DES) at 2 ppb in mixed feeds and ingredients is presented. The DES is extracted into ethanol, the solvent is evaporated, and the residue is redissolved in chloroform. The extract is purified by washing the chloroform solution with carbonate buffer and transferring the DES to sodium hydroxide. The sodium hydroxide is washed with chloroform, the pH is adjusted to 10.3, and the DES is transferred to chloroform. The extract is derivatized with hepatafluorobutyric anhydride, chromatographed on an SE-30 glass column, and measured with a 3H electron capture detector. The method has been used for routine testing of a wide variety of feeds and ingredients.

Animal Feed

Cytoprotection by prostaglandins in rats. Prevention of gastric necrosis produced by alcohol, HCl, NaOH, hypertonic NaCl, and thermal injury.

Oral administration to fasted rats of either absolute ethanol, 0.6 N hydrochloric acid, 0.2 N sodium hydroxide, 25% sodium chloride, or boiling water produced extensive necrosis of the gastric mucosa. Pretreatment with several prostaglandins of the A, E, or F type, either orally or subcutaneously, prevented such necrosis, and the effect was dose-dependent. This property of prostaglandins is called "cytoprotection." The protective effect against oral administration of absolute ethanol was already maximal 1 min after PGE2 given orally, and 15-30 min after PGE2 given subcutaneously. Cytoprotection by prostaglandins is unrelated to the inhibition of gastric acid secretion since, (a) it is maximal at doses that have no effect on gastric secretion, and (b) anti-secretory compounds (cimetidine, methscopolamine bromide) and antacids are not cytoprotective. Although the mechanism of gastric cytoprotection is unknown, prostaglandins appear to increase the resistance of gastric mucosal cells to the necrotizing effect of strong irritants. These results suggest that certain prostaglandins, by a mechanism other than the inhibition of gastric acid secretion, maintain the cellular integrity of the gastric mucosa, and might be beneficial in the treatment of a variety of diseases in which gastric mucosal injury is present.

Animals

Sugar production from agricultural woody wastes by saccharification with Trichoderma viride cellulase.

The saccharification of agricultural woody wastes was studied using a commercial enzyme preparation, Cellulase onozuka, derived from Trichoderma viride or the solid culture extracts of the fungus. With the intention of producing sugar at low cost, a simple procedure of enzymatic saccharification of rice straw, bagasse, and sawdust was studied. Delignifying methods of these wastes were investigated using dilute sodium hydroxide solution and dilute peracetic acid. Rice straw and bagasse were effectively delignified by boiling in a 1% sodium hydroxide solution for 3 hr or by autoclaving at 120 degrees C in a 1% sodium hydroxide solution for 1 hr. The sawdust from a broad leaved tree (Machilus thunbergii) was delignified by autoclaving at 120 degrees C in a 1% sodium hydroxide solution for 1 hr and by subsequent boiling in diluted 1/5 peracetic acid for 1 hr. This type of sawdust was also delignified by boiling in 1/5 peracetic acid for 1 hr and by subsequent autoclaving at 120 degrees C in a 1% sodium hydroxide solution for 1 hr. The sawdust from a coniferous tree (Cryptomeria japonica) was delignified by boiling in 1/5 peracetic acid for 1 hr and by subsequent autoclaving at 120 degrees C in a 1% sodium hydroxide solution for 1 hr; however, the successive treatment by autoclaving with alkali solution and subsequent boiling with diluted peracetic acid failed to bring about the desired effect. The saccharification of delignified rice straw, bagasse, and sawdust was examined using Cellulase onozuka, wheat bran or rice straw solid culture at various substrate concentrations, resulting in the formation of 5 to 10% sugar solutions after incubation at pH 5.0, 45 degrees C for 48 hr. The optimum substrate concentration existed at around 10%. Reuse of cellulase solution and resaccharification of residual sawdust were considered to be inadequate.

Candida