A preliminary note on the absorption of sulfur and the polythinates into intact skin.
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Humans↗
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Results for “THIOSULFATES/metabolism”
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Sulfate inhibition of thiosulfate utilization by certain strains of Neurospora crassa.
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Ions↗
On the formation of thiosulfate and thiosulfonates in higher animals.
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Animals↗
Cytochromes and thiosulphate oxidation in an aerobic Thiobacillus.
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Cytochromes↗
On the formation of thiosulfate from inorganic sulfide by liver tissue and heme compounds.
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Heme↗
Some aspects of sulfide oxidation by rat-liver preparations.
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Animals↗
The oxidation of sulfide to thiosulfate by metalloprotein complexes and by ferritin.
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Ferritins↗
Thiosulfate production during transamination of alaninethiosulfonic acid.
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Thiosulfates↗
The formation of sulphite during the oxidation of thiosulphate by Thiobacillus novellus.
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Oxidation-Reduction↗
Thiosulphate metabolism in the animal organism.
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Animal Structures↗
The metabolic state of thiosulphate.
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Biochemical Phenomena↗
Thiosulphate oxidation and cytochromes in Thiobacillus X. 1. Fractionation of bacterial extracts and properties of cytochromes.
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Cytochromes↗
Thiosulphate oxidation and cytochromes in Thiobacillus X. 2. Thiosulphate-oxidizing enzyme.
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Cytochromes↗
The production of hydrogen sulphide from thiosulphate by Escherichia coli.
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Escherichia coli↗
The occurrence of polythionates as intermediates in the metabolism of thiosulphate by the thiobacilli.
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Thiobacillus↗
The metabolism of Thiobacillus thioparus. I. The oxidation of thiosulfate.
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Oxidation-Reduction↗
Role of inorganic phosphate in thiosulfate metabolism by Thiobacillus thioparus.
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Phosphates↗
Relation of the iron oxidizer, Thiobacillus ferrooxidans, to thiosulfate.
Colmer, Arthur R. (Louisiana State University, Baton Rouge). Relation of the iron oxidizer, Thiobacillus ferrooxidans, to thiosulfate. J. Bacteriol. 83:761-765. 1962.-A restudy has been made of Thiobacillus ferrooxidans secured from the acid drainage of some northern West Virginia coal mines. Cultures isolated from ferrous iron agar and then subcultured for 85 consecutive transfers in thiosulfate broth during a period of 14 months were able to use ferrous iron as their energy source when returned to ferrous iron broth. Thiosulfate utilization was quantitatively followed by iodine titration and pH change; ferrous iron oxidation was quantitatively determined by use of 1,10-phenanthroline.Characteristic colonial forms were produced by T. ferrooxidans growing on thiosulfate agar irrespective of whether the inoculum was from iron broth or thiosulfate broth.
Acidithiobacillus↗