A compilation of amino acid analyses of proteins. IV. Residues per thousand residues series 1.
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Amino Acids↗
Biomedical subjects
D M Kirschenbaum
Publications and source records attributed to D M Kirschenbaum.
Molar absorptivity and A-1 per cent-1 cm values for proteins at selected wavelengths of the ultraviolet and visible region. VII.
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Animals↗
A compilation of amino acid analyses of proteins. II.
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Acetylcholinesterase↗
Molar absorptivity and A 1cm 1 percent values for proteins at selected wavelengths of the ultraviolet and visible region. V.
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Absorption↗
Molar absorptivity and A-1 per cent-1cm values for proteins at selected wavelengths of the ultraviolet and visible region. VI.
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Absorption↗
The enhancement of the enzymatic activity of papain by reaction with N-bromosuccinimide.
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Anilides↗
A compilation of amino acid analyses of proteins. I.
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Amino Acids↗
Molar absorptivity and A-1 -1cm values for proteins at selected wavelengths of the ultraviolet and visible region. I.
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Animals↗
Molar absorptivity and A 1 1cm values for proteins at selected wavelengths of the ultraviolet and visible region. II.
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Enzymes↗
Molar absorptivity and A 1 1cm values for proteins at selected wavelengths of the ultraviolet and visible region. 3.
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Enzymes↗
Molar absorptivity and 1 1cm values for proteins at selected wavelengths of the ultraviolet and visible region. IV.
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Enzymes↗
Reduction of biological substances by water-soluble phosphines: gamma-globulin (IgG).
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Agglutination Tests↗
The papain-catalyzed synthesis of hippuryl anilide. II. Variation of rate with substrate concentration and determination of the equilibrium constant.
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Anilides↗
Modification of the Technicon "N" methodology for automatic amino acid analysis.
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Amino Acids↗
A compilation of amino acid analyses of proteins. XIX. Residues per thousand residues--6.
The amino acid analyses of 186 proteins are given as residues per 1000 residues. Additional information as carbohydrate composition, content of uncommon amino acids, and sources of all proteins are also presented.
Amino Acids↗