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Biomedical subjects

E Maltz

Publications and source records attributed to E Maltz.

25 records · Page 2Linked to original sources
PubMed1991

Water, sodium, potassium, and chlorine metabolism of dairy cows at the onset of lactation in hot weather.

Water, Na, K, and Cl balances, blood plasma composition, and urine and fecal outputs were studied in 5 high yielding cows (greater than 30 kg/d milk) at 2 wk prepartum and at 2 and 7 wk postpartum during the summer in Israel. Cows were fed complete diets with electrolyte content exceeding dietary recommendations. Plasma volume, as assessed by hematocrit changes, was greater postpartum, probably due to increased heat load and water turnover. Milk secretion markedly increased electrolyte output, which was compensated for only partially by increased intake. This was associated with marked reduction of electrolyte losses in excreta, particularly that of Na and Cl. On the basis of urea excreted in the urine, it seems that the current practice of abruptly increasing protein content of the diet at the onset of lactation might reduce the efficiency of dietary protein utilization, compared with efficiency of protein utilization at a later stage of lactation. The need to excrete excessive N also adversely affected the water and electrolyte balances. At initiation of lactation, when DMI is still limited and hot weather obstructs its rapid increase, the current recommendations for electrolytes as a percentage of the ration do not meet the needs.

Animals↗
PubMed1991

Milk yield, parity, and cow potential as variables for computerized concentrate supplementation strategy.

A trial was conducted in a dairy of a cooperating kibbutz to investigate the cow's response to individual concentrate supplementation according to daily milk production when a feed mixture containing a 50:50 concentrate:forage offered in the bunk free choice. Concentrate supplementation was provided by computerized self-feeders for cows producing over 30 kg milk/d to a maximum of 10 kg/d concentrate (as fed) according to milk production. The results were compared with those cows fed, for ad libitum intake, a total ration of 73:27 concentrate: forage (high control) and 50:50 (low control). The performance variables of individually supplemented cows (milk yield, 4% FCM yield, and BW) were analyzed according to parity and milk yield potential. The results indicated that milk yield itself could not serve as the only variable for individual concentrate supplementation as applied in this experiment. Cows in different parities and with different milk yield potentials may respond differently to the concentrate supplementation strategy, and parity numbers, milk yield potential, and BW, in addition to daily milk yield, are possible variables to be considered when applying this feeding regimen in order to exploit its economic potential efficiently.

Animal Feed↗
PubMed1986

Milk yield and composition in mice: effects of litter size and lactation number.

Milk yield was measured by a tritiated water dilution procedure during consecutive lactations in mice suckling four, 10 or 18 young. Analysis of variance revealed positive effects of lactation number and litter size on milk yield. There was a significant correlation between maternal body weight and parity; increased body weight accounted for some, but not all, of the parity-related increases in milk yield. Peak milk yield was reached between days 10 and 16 of lactation, but the efficiency with which the growing young utilized milk for weight gain was greatest before day 7. Milk composition varied significantly during the course of lactation.

Animals↗
PubMed1984

Homeostatic responses to water deprivation or hemorrhage in lactating and non-lactating Bedouin goats.

Three lactating and three non-lactating black Bedouin goats were subjected to four days of water deprivation or to hemorrhage. Four days of water deprivation caused body wt losses of 32 and 23% and plasma volume losses of 30 and 34% in lactating and non-lactating goats respectively. Plasma osmolality increased 17 and 15% in lactating and non-lactating goats. Plasma arginine vasopressin concentration rose from about 5 pg/ml to a mean of 36 pg/ml. Plasma renin activity increased from about 0.7 ng/ml/hr to a mean of 3.45 ng/ml/hr in lactating and to 3.15 ng/ml/hr in non-lactating goats. At 4.5 hr post-rehydration plasma osmolality and plasma vasopressin concentration were back to normal in non-lactating, but still elevated in lactating goats. Plasma renin activity increased after rehydration. Rapid blood volume loss of 21-28% increased plasma vasopressin concentration to 16-35 pg/ml in non-lactating and to 70 or greater than 500 pg/ml in lactating goats. It is concluded that black Bedouin goats are well adapted to endure severe dehydration and rapid rehydration, but that they (especially lactating animals) react strongly to rapid volume depletion.

Animals↗
PubMed1984

Milk composition and yield of the black Bedouin goat during dehydration and rehydration.

Milk composition and yield were measured in the black Bedouin goat during 4 d of dehydration followed by 2 d of rehydration. During this time the goats were exposed to strong solar radiation with no access to shade; all of these conditions occur commonly in the desert. Milk yield, initially similar to that found in the desert, was maintained during the first 2 d of dehydration, fell to 35% of the initial value over the third and fourth days and recovered fully during 2 d of rehydration. As yield fell, milk osmolality, and milk fat and protein concentrations rose. During rehydration all 3 fell once more, but whereas osmolality finished below initial values the concentrations of fat and protein remained higher than before dehydration. The milk remained isosmolar with plasma throughout. Total yields of milk solids and milk water during the whole experimental period were 70 and 67% of normal respectively and normal growth of the young was not disturbed.

Animals↗
PubMed1984

Effects of frequent milking on milk secretion and mammary blood flow in the goat.

When goats were milked every hour for 8 h without the use of exogenous oxytocin, milk ejection each hour appeared to be more complete than had previously been reported. Moreover, the rate of milk secretion increased by 15% over the period of hourly milking. There were no major changes in the composition of the aqueous phase of milk. Mammary blood flow was not apparently changed when goats were milked hourly: there was no significant effect of time of day (between 09.00 and 17.00 h) on blood flow. These results are discussed in relation to the mechanism by which frequent milking increases the rate of milk secretion.

Animals↗