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R S WOLFE

Publications and source records attributed to R S WOLFE.

At least 19 recordsLinked to original sources
PubMed1965

LYSIS OF BACTERIAL CELL WALLS BY AN ENZYME ISOLATED FROM A MYXOBACTER.

Ensign, J. C. (University of Illinois, Urbana), and R. S. Wolfe. Lysis of bacterial cell walls by an enzyme isolated from a myxobacter. J. Bacteriol. 90:395-402. 1965.-An exoenzyme which lyses intact cells, heat-killed cells, and cell walls of Arthrobacter crystallopoietes was purified 60-fold from the growth liquor obtained from a myxobacter (strain AL-1). The lytic enzyme was produced during growth of the organism in a number of complex media, the maximal amount of enzyme being produced in yeast extract broth. The purified enzyme lysed at different rates a number of gram-positive bacteria. With the exception of Rhodospirillum rubrum, Spirillum itersonii, and S. serpens, the gram-negative bacteria tested were not attacked.

Arthrobacter↗
PubMed1964

ANAEROBIC FORMATE OXIDATION: A FERREDOXIN-DEPENDENT REACTION.

The formate oxidizing system of Methanobacillus omelianskii is specific for nicotinamide-adenine dinucleotide and requires ferredoxin, a biological carrier with the lowest known potential. ferredoxin from other obligate anaerobes is active in the reaction studied.

Bacteria↗
PubMed1964

OXAMIC TRANSCARBAMYLASE OF STREPTOCOCCUS ALLANTOICUS.

Bojanowski, R. (University of Illinois, Urbana), Elizabeth Gaudy, R. C. Valentine, and R. S. Wolfe. Oxamic transcarbamylase of Streptococcus allantoicus. J. Bacteriol. 87:75-80. 1964.-An improved colorimetric assay for carbamyl oxamate, which allows the precise measurement of the activity of oxamic transcarbamylase, has been developed. Activity is maximum over the pH range from 8.3 to 8.7. A cation requirement is satisfied by 2.5 x 10(-3)m Mg(++) or Mn(++). The equilibrium constant for the phosphorolysis of carbamyl oxamic acid is 1.6, corresponding to a negative free energy change of -285 cal per mole.

Adenosine Triphosphate↗
PubMed1964

GLYOXYLATE FERMENTATION BY STREPTOCOCCUS ALLANTOICUS.

Valentine, R. C. (University of Illinois, Urbana), H. Drucker, and R. S. Wolfe. Glyoxylate fermentation by Streptococcus allantoicus. J. Bacteriol. 87:241-246. 1964.-Extracts of Streptococcus allantoicus were found to degrade glyoxylate, yielding tartronic semialdehyde and CO(2). Tartronic semialdehyde was prepared chemically, and its properties were compared with the enzymatic product: reduction by sodium borohydride yielded glycerate; heating at 100 C yielded glycolaldehyde and CO(2); autoxidation yielded mesoxalic semialdehyde; periodate oxidation yielded glyoxylate and a compound presumed to be formate. Tartronic semialdehyde reductase was present in extracts of S. allantoicus and in a species of Pseudomonas grown on allantoin. A scheme for the synthesis of acetate from glyoxylate by S. allantoicus is discussed.

Acetates↗
PubMed1964

NUTRITIONAL CONTROL OF MORPHOGENESIS IN ARTHROBACTER CRYSTALLOPIETES.

Ensign, Jerald C. (University of Illinois, Urbana), and R. S. Wolfe. Nutritional control of morphogenesis in Arthrobacter crystallopoietes. J. Bacteriol. 87:924-932. 1964.-Arthrobacter crystallopoietes exhibits the cyclic, morphological variation which is a characteristic of this genus. A simple chemically defined medium was developed in which this organism is restricted to growth and division entirely in the coccoid form. Addition singly to this medium of l-arginine, l-phenylalanine, l-asparagine, l-lysine, succinate, malate, fumarate, lactate, or butyrate results in the formation of the rod-shaped stage. A large number of other compounds either increase, have no effect on, or inhibit growth without inducing morphological change in the organisms.

Amino Acids↗
PubMed1963

ROLE OF FERREDOXIN IN THE METABOLISM OF MOLECULAR HYDROGEN.

Valentine, R. C. (University of Illinois, Urbana) and R. S. Wolfe. Role of ferredoxin in the metabolism of molecular hydrogen. J. Bacteriol. 85:1114-1120. 1963.-The metabolism of molecular hydrogen by Clostridium pasteurianum, Micrococcus lactilyticus (Veillonella alcalescens), and several other anaerobic bacteria was studied. Oxidation of hydrogen, using several electron-accepting substrates including triphosphopyridine nucleotide, uric acid, xanthine, nitrite, and hydroxylamine, required ferredoxin in conjunction with hydrogenase. Evolution of hydrogen from pyruvate, alpha-ketoglutarate, hypoxanthine, and dithionite was mediated by ferredoxin. On the basis of these findings, a unitary hypothesis for biological hydrogen evolution is proposed in which ferredoxin plays a key role.

Chromatography↗
PubMed1963

ROLE OF BUTYRYL PHOSPHATE IN THE ENERGY METABOLISM OF CLOSTRIDIUM TETANOMORPHUM.

Twarog, R. (University of Illinois, Urbana) and R. S. Wolfe. Role of butyryl phosphate in the energy metabolism of Clostridium tetanomorphum. J. Bacteriol. 86:112-117. 1963.-A partially purified butyrokinase from Clostridium tetanomorphum has been found to phosphorylate valerate, butyrate, isobutyrate, and propionate. The divalent cation requirement is satisfied with magnesium. The pH optimum lies between 7.4 and 8.3. Growth of the organism was followed using glutamate or histidine as substrate, butyrokinase being formed in each instance. The average dry weight of cells formed per mmole of substrate utilized was 6.8 mg for glutamate and 11.1 mg for histidine. Since both phosphotransbutyrylase and butyrokinase are present in the cells, it is proposed that a significant portion of energy derived from glutamate oxidation by this organism is obtained from butyryl phosphate.

Butyrates↗
PubMed1962

Composition of an extracellular poly-saccharide produced by Sphaerotilus natans.

The capsular polysaccharide of Sphaerotilus natans has been isolated, purified, and analyzed. Chromatographic and chemical analyses performed on acid hydrolyzates of the purified material have shown that the major components are fucose, galactose, glucose, and glucuronic acid in approximately equimolar amounts. Glucose and glucuronic acid are believed to occur as an aldobiuronic acid unit.

Chromatography↗
PubMed1961

Glyoxylurea.

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Amino Acids↗