PubMed · 12235663
Citrus pulp for cattle.
Abstract
Citrus pulp is classified as an energy concentrate by-product feed. Citrus by-products fed to beef cattle include citrus molasses, citrus meal, wet citrus pulp, dried citrus pulp, and pelleted citrus pulp; however, in current production systems, pulp (wet, dry, and pelleted) is the only by-product commonly used. Citrus pulp production in the United States is limited to specific subtropical regions, of which south central Florida remains the largest with additional production in California and Texas.
Explore related subjects
Keep this discovery
Explore connections, maps & timelines
John D Arthington, William E Kunkle, Amy M Martin. 2002. Citrus pulp for cattle.. https://doi.org/10.1016/s0749-0720(02)00023-3
Cite the original work for its findings. Save a collection to share your selection of sources.